pudding recipe apple

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Indulge in the delicious flavors of fall with these three incredible apple bread pudding recipes.

Easy Caramel Apple Bread Pudding Recipe

Satisfy your sweet tooth with this mouth-watering Easy Caramel Apple Bread Pudding. Made with rich milk, eggs, cinnamon, and sugar, this recipe is infused with flavors of fresh apples and rich salted caramel. This tantalizing dessert is sure to please everyone in the family, perfect for a cozy fall night in.

Easy Caramel Apple Bread Pudding

Ingredients:

  • 4 cups of cubed bread
  • 1 large apple, peeled and diced
  • 4 eggs
  • 1 1/2 cups of milk
  • 1/4 cup of granulated sugar
  • 1 tsp of cinnamon
  • 1/2 cup of caramel sauce
  • 1/4 tsp of salt

Instructions:

  1. Preheat the oven to 350 degrees Fahrenheit and grease a baking dish.
  2. In a bowl, combine bread cubes and diced apples.
  3. In another bowl, whisk together eggs, milk, sugar, cinnamon, salt, and 1/4 cup of caramel sauce. Pour the mixture over the bread and apples, making sure everything is coated.
  4. Pour the mixture into the prepared baking dish and bake for 25-30 minutes or until golden brown on the top.
  5. Drizzle the remaining caramel sauce over the pudding before serving.

Apples Foster Bread Pudding Recipe

Upgrade traditional bread pudding with this incredible Apples Foster Bread Pudding recipe. This recipe takes traditional bread pudding and elevates it to a new level with apples, caramel sauce, and a splash of dark rum.

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Apples Foster Bread Pudding

Ingredients:

  • 1 loaf of French bread, cut into cubes
  • 4 cups of peeled and diced apples
  • 4 eggs
  • 3/4 cup of brown sugar
  • 2 1/2 cups of milk
  • 1/4 cup of melted butter
  • 1/2 cup of caramel sauce
  • 1/4 cup of dark rum
  • 1 tsp of cinnamon
  • 1 tsp of vanilla extract

Instructions:

  1. Preheat the oven to 350 degrees Fahrenheit and grease a baking dish.
  2. In a bowl, whisk together eggs, brown sugar, milk, melted butter, caramel sauce, dark rum, cinnamon, and vanilla extract.
  3. Add the bread cubes and diced apples to the bowl and stir well to coat.
  4. Pour the mixture into the prepared baking dish and bake for 45-50 minutes or until golden brown on top.
  5. Drizzle additional caramel sauce on top before serving.

Apple Pudding Recipe

This classic Apple Pudding recipe is simple but oh-so tasty. Made with sliced apples, sugar, and cinnamon, this dish is perfect for a comforting dessert or warm breakfast on a crisp fall morning.

Apple Pudding

Ingredients:

  • 6 medium apples, peeled and sliced
  • 1/2 cup of flour
  • 3/4 cup of sugar
  • 1 tsp of cinnamon
  • 1/2 cup of water
  • 3 tbsp of butter

Instructions:

  1. Preheat the oven to 375 degrees Fahrenheit.
  2. Layer sliced apples in a greased baking dish.
  3. In a bowl, mix together flour, sugar, and cinnamon. Sprinkle mixture over apples.
  4. Pour water over apples and sprinkle with small pieces of butter.
  5. Bake for 45-50 minutes or until golden brown on top.

Indulge in the sweet, comforting flavors of fall with these three irresistible apple bread pudding recipes. Whether you’re a fan of rich salted caramel or classic apple cinnamon, these recipes are sure to please your taste buds this season.

See also  chia pudding recipe

Indulge in the delicious flavors of fall with these three incredible apple bread pudding recipes.

Easy Caramel Apple Bread Pudding Recipe

Satisfy your sweet tooth with this mouth-watering Easy Caramel Apple Bread Pudding. Made with rich milk, eggs, cinnamon, and sugar, this recipe is infused with flavors of fresh apples and rich salted caramel. This tantalizing dessert is sure to please everyone in the family, perfect for a cozy fall night in.

Easy Caramel Apple Bread Pudding

Ingredients:

  • 4 cups of cubed bread
  • 1 large apple, peeled and diced
  • 4 eggs
  • 1 1/2 cups of milk
  • 1/4 cup of granulated sugar
  • 1 tsp of cinnamon
  • 1/2 cup of caramel sauce
  • 1/4 tsp of salt

Instructions:

  1. Preheat the oven to 350 degrees Fahrenheit and grease a baking dish.
  2. In a bowl, combine bread cubes and diced apples.
  3. In another bowl, whisk together eggs, milk, sugar, cinnamon, salt, and 1/4 cup of caramel sauce. Pour the mixture over the bread and apples, making sure everything is coated.
  4. Pour the mixture into the prepared baking dish and bake for 25-30 minutes or until golden brown on the top.
  5. Drizzle the remaining caramel sauce over the pudding before serving.

Apples Foster Bread Pudding Recipe

Upgrade traditional bread pudding with this incredible Apples Foster Bread Pudding recipe. This recipe takes traditional bread pudding and elevates it to a new level with apples, caramel sauce, and a splash of dark rum.

Apples Foster Bread Pudding

Ingredients:

  • 1 loaf of French bread, cut into cubes
  • 4 cups of peeled and diced apples
  • 4 eggs
  • 3/4 cup of brown sugar
  • 2 1/2 cups of milk
  • 1/4 cup of melted butter
  • 1/2 cup of caramel sauce
  • 1/4 cup of dark rum
  • 1 tsp of cinnamon
  • 1 tsp of vanilla extract
See also  Make an amazing pancake recipe with almond milk

Instructions:

  1. Preheat the oven to 350 degrees Fahrenheit and grease a baking dish.
  2. In a bowl, whisk together eggs, brown sugar, milk, melted butter, caramel sauce, dark rum, cinnamon, and vanilla extract.
  3. Add the bread cubes and diced apples to the bowl and stir well to coat.
  4. Pour the mixture into the prepared baking dish and bake for 45-50 minutes or until golden brown on top.
  5. Drizzle additional caramel sauce on top before serving.

Apple Pudding Recipe

This classic Apple Pudding recipe is simple but oh-so tasty. Made with sliced apples, sugar, and cinnamon, this dish is perfect for a comforting dessert or warm breakfast on a crisp fall morning.

Apple Pudding

Ingredients:

  • 6 medium apples, peeled and sliced
  • 1/2 cup of flour
  • 3/4 cup of sugar
  • 1 tsp of cinnamon
  • 1/2 cup of water
  • 3 tbsp of butter

Instructions:

  1. Preheat the oven to 375 degrees Fahrenheit.
  2. Layer sliced apples in a greased baking dish.
  3. In a bowl, mix together flour, sugar, and cinnamon. Sprinkle mixture over apples.
  4. Pour water over apples and sprinkle with small pieces of butter.
  5. Bake for 45-50 minutes or until golden brown on top.

Indulge in the sweet, comforting flavors of fall with these three irresistible apple bread pudding recipes. Whether you’re a fan of rich salted caramel or classic apple cinnamon, these recipes are sure to please your taste buds this season.

Caramel Apple Bread Pudding Recipe | Taste Of Home

Caramel Apple Bread Pudding Recipe | Taste of Home

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Apples Foster Bread Pudding Recipe – LemonsforLulu.com

Apples Foster Bread Pudding Recipe - LemonsforLulu.com

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Apple Pudding | MrFood.com

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Toffee apple steamed pudding | Recipe | Bbc good food recipes, Steamed

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Easy Caramel Apple Bread Pudding Recipe – Recipes.net

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