french toast recipe

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By alie

French toast is a breakfast dish that has stood the test of time and for good reason too! It’s easy to make, super delicious, and perfect for anyone with a sweet tooth. Whether it’s for a lazy brunch with friends, or a quick breakfast before a busy day at work, baked French toast is the perfect way to start your day right.

To make this delightful dish, start with a loaf of bread, preferably one that’s a bit stale as it will absorb the egg custard better. Cut the loaf into thick slices and arrange them in a baking dish. Whip up eggs, milk, vanilla extract, and sugar and pour it over the bread, making sure each slice is coated well. Cover the dish and refrigerate for at least an hour, or overnight is better.

When you’re ready to bake the French toast, preheat your oven to 375°F and sprinkle a little cinnamon and brown sugar over the soaked bread. Pop the dish in the oven and bake for around 35-45 minutes, until the top is golden brown and the custard is set. Serve with butter, maple syrup, and berries on top.

Here are three easy baked French toast recipes that you can try at home:

1. Easy Baked French Toast Recipe – WonkyWonderful

Easy Baked French Toast Recipe

This is a super easy recipe that’s perfect for those busy mornings when you don’t have much time to cook. The best part? You only need a handful of ingredients, and most of them are probably already in your pantry!

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Easy Baked French Toast Recipe

Ingredients:

  • 1 loaf of bread, sliced thickly
  • 6 eggs
  • 1 cup milk
  • 1/2 cup sugar
  • 1 tsp. vanilla extract
  • cinnamon and brown sugar, to sprinkle on top

Instructions:

  1. Cut the bread into thick slices and arrange in a baking dish.
  2. In a separate bowl, whisk together eggs, milk, sugar, and vanilla extract.
  3. Pour the egg mixture over the bread, making sure each slice is coated well.
  4. Cover the dish with foil or plastic wrap and refrigerate overnight.
  5. When you’re ready to bake, preheat the oven to 375°F and sprinkle some cinnamon and brown sugar over the soaked bread.
  6. Bake for 35-45 minutes, or until the top is golden brown and the custard is set.
  7. Serve with butter, maple syrup, and berries.

2. Thick and Rich Best Ever French Toast | Tangled with Taste

Thick and Rich Best Ever French Toast

If you’re looking for a French toast recipe that’s indulgent and rich, this one is for you. The custard is made with heavy cream, which gives it a creamy texture, and the slices of bread are thick and absorbent. This is the breakfast of champions!

Thick and Rich Best Ever French Toast

Ingredients:

  • 1 loaf of bread, sliced into thick pieces
  • 8 eggs
  • 2 cups heavy cream
  • 1/2 cup sugar
  • 1 tsp. vanilla extract
  • 1 tsp. ground cinnamon

Instructions:

  1. Cut the bread into thick slices and arrange in a baking dish.
  2. Mix eggs, cream, sugar, vanilla extract, and cinnamon in a bowl.
  3. Pour the egg mixture over the bread, making sure each slice is coated well.
  4. Cover and refrigerate overnight.
  5. Bake in a preheated oven at 375°F for 35-40 minutes, or until the custard is set.
  6. Serve hot with butter and maple syrup.
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3. French Toast Recipe – How to Make the BEST French Toast | Add a Pinch

French Toast Recipe – How to Make the BEST French Toast

This recipe is all about perfecting the classic French toast. The key is to use thickly sliced bread and soak it in a flavorful custard that’s made with ingredients you probably already have on hand. The end result is a brunch-worthy dish that your whole family will love.

French Toast Recipe

Ingredients:

  • 1 loaf of bread, sliced into thick pieces
  • 4 eggs
  • 1 cup milk
  • 1/4 cup granulated sugar
  • 1/2 tsp. ground cinnamon
  • 1/4 tsp. ground nutmeg (optional)
  • 1 tsp. vanilla extract

Instructions:

  1. Cut the bread into thick slices and place in a baking dish.
  2. In a bowl, whisk together eggs, milk, sugar, cinnamon, nutmeg, and vanilla extract.
  3. Pour the egg mixture over the bread, making sure each slice is coated well.
  4. Cover with foil or plastic wrap and refrigerate overnight.
  5. When ready to bake, preheat the oven to 375°F and bake for 35-40 minutes, or until the custard is set.
  6. Serve hot with maple syrup and butter.

Happy cooking!

Seriously Good French Toast

Seriously Good French Toast

www.inspiredtaste.net

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Thick And Rich Best Ever French Toast | Tangled With Taste

Thick and Rich Best Ever French Toast | Tangled with Taste

tangledwithtaste.com

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Easy French Toast Recipe | I Heart Recipes

Easy French Toast Recipe | I Heart Recipes

iheartrecipes.com

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Easy Baked French Toast Recipe – WonkyWonderful

Easy Baked French Toast Recipe - WonkyWonderful

wonkywonderful.com

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French Toast Recipe – How To Make The BEST French Toast

French Toast Recipe - How to Make the BEST French Toast

addapinch.com

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