Pancakes are a staple in many households for breakfast, but have you ever thought of making a Dutch pancake or a souffled pumpkin pancake for a change? If not, here are two delicious and healthy pancake recipes that you can try out at home, courtesy of Paula Deen.
Dutch Pancake Recipe
Looking for a healthy pancake recipe that will keep your taste buds happy and your body healthy? Try Paula Deen’s healthy Dutch pancake recipe.
Ingredients:
- 6 eggs, beaten
- 1 1/2 cups of almond milk
- 1/2 cup of whole wheat flour
- 1/2 teaspoon of salt
- 1 teaspoon of vanilla extract
- 1 teaspoon of coconut oil
- Non-stick cooking spray
Instructions:
- Preheat oven to 425°F.
- In a large bowl, mix the eggs, almond milk, flour, salt, and vanilla extract together.
- Heat the coconut oil in a 12-inch oven-safe skillet over medium-high heat.
- Once hot, pour the batter into the skillet, making sure to spread it out evenly.
- Bake for 15-20 minutes or until the edges are golden brown.
- Remove from the oven and serve immediately with your favorite toppings.
Souffled Pumpkin Pancake Recipe
Add some autumn flavor to your pancakes with Paula Deen’s souffled pumpkin pancake recipe.
Ingredients:
- 4 eggs
- 1/2 cup of pumpkin puree
- 3/4 cup of almond milk
- 1/2 teaspoon of vanilla extract
- 1/2 teaspoon of ground cinnamon
- 1/4 teaspoon of ground nutmeg
- 1/4 teaspoon of ground ginger
- 1/2 cup of whole wheat flour
- 1/8 teaspoon of salt
- 1 tablespoon of coconut oil
- Confectioners’ sugar, for serving
Instructions:
- Combine the eggs, pumpkin, almond milk, vanilla extract, cinnamon, nutmeg, ginger, flour, and salt together in a large mixing bowl.
- Preheat oven to 425°F.
- Heat a 9-inch oven-safe skillet over medium heat and add coconut oil.
- Pour the mixture into the hot skillet and cook for 3-4 minutes, stirring occasionally.
- Once the edges begin to set, transfer to the oven and bake for 12-15 minutes or until the pancake has risen and is golden brown.
- Remove from the oven and sprinkle with confectioners’ sugar.
So whether you want a classic Dutch pancake or a seasonal twist with the souffled pumpkin pancake, these two pancake recipes are sure to satisfy your taste buds and keep you on track with your healthy eating goals. Give them a try and let us know what you think!
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