We test pancake recipes and kitchen equipment

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By alie

Pancakes are a staple breakfast dish in many households, and for good reason. They are easy to make, delicious, and can be customized to suit a wide range of tastes. In this post, we will be sharing some of our favorite pancake recipes, along with tips for choosing the right kitchen equipment to make the perfect pancakes every time.

First up, we have a classic pancake recipe that is sure to please. To start, you will need:

– 1 1/2 cups all-purpose flour
– 3 1/2 teaspoons baking powder
– 1 teaspoon salt
– 1 tablespoon white sugar
– 1 1/4 cups milk
– 1 egg
– 3 tablespoons butter, melted

To make the pancakes, simply combine the dry ingredients in one bowl and the wet ingredients in another. Then, pour the wet mixture into the dry mixture and stir until just combined. Heat a non-stick pan over medium-high heat and ladle the batter into the pan. Cook until bubbles form on the surface of the pancake, then flip and cook for an additional 1-2 minutes on the other side.

If you’re looking for something a little more indulgent, why not try these chocolate chip pancakes? To make them, you will need:

– 1 1/2 cups all-purpose flour
– 3 1/2 teaspoons baking powder
– 1 teaspoon salt
– 1 tablespoon white sugar
– 1 1/4 cups milk
– 1 large egg
– 3 tablespoons butter, melted
– 1/2 cup chocolate chips

Prepare the pancake batter as above, but fold in the chocolate chips before cooking. Serve with whipped cream and additional chocolate chips on top for an extra special treat.

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Of course, no pancake recipe post would be complete without a gluten-free option. These oatmeal banana pancakes are not only gluten-free, but they are also vegan:

– 1 cup rolled oats
– 1 ripe banana
– 1 teaspoon baking powder
– 1/2 teaspoon cinnamon
– 1/2 cup almond milk
– 1 tablespoon coconut oil

Combine all of the ingredients in a blender and blend until smooth. Heat a non-stick pan over medium-high heat and ladle the batter into the pan. Cook until bubbles form on the surface of the pancake, then flip and cook for an additional 1-2 minutes on the other side.

Now that you have some delicious pancake recipes to try, let’s talk about the equipment you need to make them perfectly. First and foremost, invest in a good non-stick pan. This will make it easier to flip the pancakes and ensure that they don’t stick to the pan. You might also want to consider a pancake griddle for even cooking.

When it comes to flipping the pancakes, a good spatula is key. Look for one with a non-slip handle and a thin, flat blade for easy maneuvering. And of course, don’t forget the batter dispenser for perfectly portioned pancakes every time.

So there you have it, everything you need to make the perfect pancakes at home. Whether you prefer classic pancakes or something a little more indulgent, we hope these recipes and tips have inspired you to get in the kitchen and start cooking. Happy flipping!

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Pancake Recipe – Preppy Kitchen

Pancake Recipe - Preppy Kitchen

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Easy Pancakes | America's Test Kitchen

Easy Pancakes | America's Test Kitchen

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We Test Pancake Recipes And Kitchen Equipment – Phoneweek

We test pancake recipes and kitchen equipment - Phoneweek

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