top rated apple pie recipe

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By alie

Yo, fam! Ya’ll want a bomb-ass apple pie recipe? I got you covered! Check out these dope recipes below:

Apple Pie Recipe: How to Make It

Apple Pie

Ingredients:

  • 1/2 cup sugar
  • 1/2 cup packed brown sugar
  • 3 tablespoons all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon ground nutmeg
  • 6 to 7 cups thinly sliced peeled tart apples
  • 1 tablespoon lemon juice
  • Dough for double-crust pie
  • 1 tablespoon butter
  • 1 large egg white
  • Additional sugar

Instructions:

  1. In a small bowl, combine sugars, flour and spices; set aside
  2. In a large bowl, toss apples with lemon juice
  3. Add sugar mixture; toss to coat
  4. On a lightly floured surface, roll one half of dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate
  5. Trim even with rim
  6. Add filling; dot with butter
  7. Roll remaining dough to a 1/8-in.-thick circle; place over filling
  8. Trim, seal and flute edge
  9. Cut slits in top
  10. Beat egg white until foamy; brush over crust
  11. Sprinkle with sugar
  12. Cover edge loosely with foil
  13. Bake at 375° for 25 minutes
  14. Remove foil and bake until crust is golden brown and filling is bubbly, 20-25 minutes longer
  15. Cool on a wire rack

Perfect Apple Pie Recipe

Apple Pie

Ingredients:

  • Pastry for 9-inch (one-crust) pie
  • 6 cups thinly sliced, peeled and cored apples (6 medium apples)
  • 3/4 cup white sugar/ 1/4 cup brown sugar
  • 1 tablespoon lemon juice
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon of ground nutmeg
  • 1/4 teaspoon salt
  • 2 tablespoons butter

Instructions:

  1. Preheat oven to 375°F
  2. Roll out dough on a floured surface and place dough in a 9-inch pie plate
  3. In a large bowl, mix sliced apples with sugar, lemon juice, spices, and salt
  4. Pour the mixture into the crust and dot with butter
  5. Roll out the remaining dough and lay it over the pie
  6. Trim and crimp the edges of the pastry and use a knife to carve vents into the top crust
  7. Bake for 45 minutes or until the crust is golden brown and the pie filling is bubbly
  8. Cool on a wire rack before serving
See also  sweet apple pie recipe

Boom! There you have it, two dope apple pie recipes to impress your fam and friends. Enjoy and let me know if you need any more fire recipes!

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