The queen’s pancake recipe given to eisenhower resurfaces – special

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By alie

Queen Elizabeth II may have the longest reign in British history (congrats, dearie), but did you know she’s not just great at waving to the masses and wearing fabulous hats? She’s also a whizz in the kitchen, at least according to these recently uncovered pancake recipes.

Now, I don’t know about you, but when I think of the Queen, I don’t typically picture her flipping flapjacks over a hot griddle. But here’s a little secret: the Queen loves her pancakes so much that she even shared her recipe with none other than former U.S. President Dwight D. Eisenhower. Yes, really.

So, put on your best royal apron and let’s get cooking. First up, we have the classic pancake recipe. Don’t worry, it’s not too fancy—it’s fit for a queen, but definitely achievable for us mere peasants.

Classic Pancakes:

Classic Pancakes

Ingredients:

  • 1 1/2 cups all-purpose flour
  • 3 1/2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 tablespoon sugar
  • 1 1/4 cups milk
  • 1 egg
  • 3 tablespoons butter, melted

Instructions:

  1. In a large bowl, sift together the flour, baking powder, salt, and sugar.
  2. Add the milk, egg, and melted butter, and whisk together until the batter is smooth.
  3. Heat a lightly oiled griddle or frying pan over medium-high heat.
  4. Scoop about 1/4 cup of batter onto the griddle for each pancake.
  5. Cook until bubbles form on the surface of the pancake, then flip and cook until the other side is golden brown.
  6. Serve with your favorite toppings, like maple syrup, whipped cream, or fresh fruit.
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Next up, we have a slightly different take on the classic pancake recipe. These pancakes are made with oatmeal, which makes them a little heartier and perfect for a chilly morning when you need something to stick to your ribs.

Oatmeal Pancakes:

Oatmeal Pancakes

Ingredients:

  • 1 cup rolled oats
  • 1 cup buttermilk
  • 1/2 cup flour
  • 1 tablespoon sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 egg, beaten
  • 1/4 cup melted butter

Instructions:

  1. In a large bowl, combine the rolled oats and buttermilk and let sit for 10 minutes.
  2. In a separate bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
  3. Add the beaten egg and melted butter to the oatmeal mixture, then stir in the dry ingredients until just combined.
  4. Heat a lightly oiled griddle or frying pan over medium-high heat.
  5. Scoop about 1/4 cup of batter onto the griddle for each pancake.
  6. Cook until bubbles form on the surface of the pancake, then flip and cook until the other side is golden brown.
  7. Top with your favorite goodies and enjoy.

So there you have it, folks. Two pancake recipes fit for royalty (and us commoners, too). Whip up a batch this weekend and see if you don’t feel just a little bit like a queen or king in your own right. Happy cooking!

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DiscoverNet | Queen Elizabeth II’s Pancake Recipe Given To Eisenhower

DiscoverNet | Queen Elizabeth II’s pancake recipe given to Eisenhower

discovernet.io

This Is Queen Elizabeth II's Personal Royal Pancake Recipe That She

This is Queen Elizabeth II's personal royal pancake recipe that she

www.thehits.co.nz

The Queen’s Pancake Recipe Given To Eisenhower Resurfaces – Special

The Queen’s pancake recipe given to Eisenhower resurfaces – Special

specialfoodrecipe.com

Pancake Recipe: Royal Chefs Share How To Make Queen Elizabeth II's

Pancake recipe: Royal chefs share how to make Queen Elizabeth II's

www.express.co.uk

pancakes

The queen’s pancake recipe given to eisenhower resurfaces – special. This is queen elizabeth ii's personal royal pancake recipe that she. Pancake recipe: royal chefs share how to make queen elizabeth ii's

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