leftover chicken adobo recipe

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By alie

Sometimes, you might be wondering what to do with that leftover chicken sitting in your fridge. Fear not, my friends, for I have stumbled upon some truly amazing recipes that will take your leftover chicken game to the next level!

Leftover chicken in Adobo Sauce Cooking with Chillies Recipe

This recipe is perfect if you’re looking for something that’s both flavorful and easy to whip up. To get started, gather these ingredients:

  • 2 cups of leftover cooked chicken, shredded
  • 1/2 cup of soy sauce
  • 1/2 cup of white vinegar
  • 1/4 cup of brown sugar
  • 1/4 cup of water
  • 1 tablespoon of minced garlic
  • 1 bay leaf
  • 1 teaspoon of whole black peppercorns

Instructions:

  1. Heat up your saucepan and pour in the soy sauce, white vinegar, brown sugar, water, minced garlic, bay leaf, and whole black peppercorns. Let everything cook for a few minutes until the sugar dissolves.
  2. Add your leftover chicken to the saucepan and let it simmer in the sauce for around 10 minutes until the chicken is heated through and the flavors have combined.
  3. Serve your delicious leftover chicken and adobo sauce with rice, and garnish with some freshly sliced green onions to add some color!

Leftover chicken in adobo sauce Cooking with chillies recipe

Our Life’s Legacy: Leftover Chicken? Make These!

If you’re looking for some fun and creative ways to use up your leftover chicken, you have to give these recipes a try! First up, we have a recipe for a delicious Chicken and Herb Sandwich. To get started, gather these ingredients:

See also  ilocano chicken adobo recipe

  • 2 cups of leftover cooked chicken, shredded
  • 1/2 cup of mayonnaise
  • 1 tablespoon of chopped fresh parsley
  • 1 tablespoon of chopped fresh dill
  • 1 teaspoon of Dijon mustard
  • Salt and pepper, to taste
  • 4 bread rolls, sliced in half
  • Lettuce leaves, to serve

Instructions:

  1. Mix together the mayonnaise, chopped fresh parsley, chopped fresh dill, and Dijon mustard in a mixing bowl. Add in your leftover shredded chicken and stir everything together until well combined. Season with salt and pepper to taste.
  2. Toast your bread rolls in the oven or in a toaster until they are lightly browned and crispy.
  3. Assemble your sandwich by placing a lettuce leaf on the bottom half of each bread roll, then spooning the chicken and herb mixture on top. Top with the other half of the bread roll and enjoy!

Who says leftovers have to be boring? With these amazing recipes, you’ll have everyone clamoring for more leftover chicken than you can handle! So next time you’re wondering what to do with your leftover chicken, just remember to think outside the box and get creative!

Our Life's Legacy: Leftover Chicken? Make these!

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