The vegan swedes: swedish pancakes

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By alie

Y’all, let me tell you about the easiest and most delicious breakfast recipe I’ve ever made: Swedish pancakes. Don’t let the name fool you – these pancakes are super simple to make and only require 5 ingredients. Plus, they’ll have your taste buds dancing with joy.

Easy Swedish Pancakes

Swedish Pancake

These pancakes are light, fluffy, and just a little bit sweet. Here’s what you need to make them:

  • 1 cup flour
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 3 eggs
  • 1 1/2 cups milk

To make the pancakes, start by whisking together the dry ingredients in a large mixing bowl. Then, add the eggs and whisk again. Finally, slowly pour in the milk, whisking until the batter is smooth.

Next, heat a nonstick pan over medium heat. Pour 1/4 cup of the batter into the pan and swirl the pan around to spread the batter into a thin, even layer. Cook the pancake for 1-2 minutes on each side, until golden brown. Repeat with the remaining batter.

The Best Swedish Pancakes

Swedish Pancake

If you’re looking for a classic Swedish pancake recipe, this one is it. It’s a little more involved, but the results are worth it.

Here’s what you’ll need:

  • 1 cup flour
  • 2 tablespoons sugar
  • 1/2 teaspoon salt
  • 1 1/2 cups milk
  • 4 eggs
  • 4 tablespoons unsalted butter, melted
  • 1/2 teaspoon vanilla extract

To make these pancakes, start by whisking together the dry ingredients in a large mixing bowl. In a separate bowl, whisk together the milk, eggs, melted butter, and vanilla extract. Gradually pour the wet ingredients into the dry ingredients, whisking until the batter is smooth.

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Next, heat a nonstick pan over medium heat. Pour 1/4 cup of the batter into the pan and swirl the pan around to spread the batter into a thin, even layer. Cook the pancake for 1-2 minutes on each side, until golden brown. Repeat with the remaining batter.

These pancakes are perfect served with a dollop of whipped cream and some fresh berries. They’re also delicious just on their own, though, so don’t be afraid to dig in!

So there you have it, folks – two delicious Swedish pancake recipes that are sure to become breakfast staples in your household. Give them a try and let me know which one is your favorite!

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