zucchini bread recipe with oats

Attention all breakfast lovers! We’ve got a delicious recipe for you that’s perfect for those busy mornings when you need something quick but filling. Introducing our Easy Zucchini Bread Overnight Oats recipe!

To start off, here’s what you’ll need:

Ingredients:
– 1 cup rolled oats
– 1 cup milk
– 1/2 cup grated zucchini
– 1/4 cup chopped walnuts
– 1/4 cup maple syrup
– 1 tsp cinnamon
– 1/2 tsp vanilla extract
– Pinch of salt

Instructions:
1. In a medium-sized bowl, combine the rolled oats, milk, grated zucchini, chopped walnuts, maple syrup, cinnamon, vanilla extract, and salt.
2. Cover the bowl and refrigerate overnight.
3. In the morning, give the oats a good stir and serve cold or warm.
4. If desired, you can add extra toppings such as fresh berries or more chopped nuts.

But wait, there’s more! We also have a tasty variation of this recipe – Zucchini Bread Overnight Oats.

Here’s what you’ll need for this variation:

Ingredients:
– 1 cup rolled oats
– 1 cup milk
– 1/2 cup grated zucchini
– 1/4 cup chopped walnuts
– 1/4 cup maple syrup
– 1 tsp cinnamon
– 1/2 tsp vanilla extract
– Pinch of salt
– 1/4 cup raisins
– 1/4 tsp nutmeg
– 1/4 tsp ginger

Instructions:
1. In a medium-sized bowl, combine the rolled oats, milk, grated zucchini, chopped walnuts, maple syrup, cinnamon, vanilla extract, and salt.
2. Cover the bowl and refrigerate overnight.
3. In the morning, give the oats a good stir and add the raisins, nutmeg, and ginger.
4. Serve cold or warm and enjoy a tasty twist on traditional oatmeal!

Now, doesn’t that sound delicious? And the best part is, both of these recipes are a great way to sneak some extra veggies into your breakfast. So give them a try and let us know what you think!

Easy Zucchini Bread Overnight Oats Recipe

The Easy Zucchini Bread Overnight Oats recipe is a delicious and filling breakfast option that’s perfect for busy mornings.

Ingredients:

• 1 cup rolled oats
• 1 cup milk
• 1/2 cup grated zucchini
• 1/4 cup chopped walnuts
• 1/4 cup maple syrup
• 1 tsp cinnamon
• 1/2 tsp vanilla extract
• Pinch of salt

Instructions:

1. In a medium-sized bowl, combine the rolled oats, milk, grated zucchini, chopped walnuts, maple syrup, cinnamon, vanilla extract, and salt.
2. Cover the bowl and refrigerate overnight.
3. In the morning, give the oats a good stir and serve cold or warm.
4. If desired, you can add extra toppings such as fresh berries or more chopped nuts.

Zucchini Bread Overnight Oats Recipe

The Zucchini Bread Overnight Oats recipe is a tasty and healthy variation on traditional oatmeal.

Ingredients:

• 1 cup rolled oats
• 1 cup milk
• 1/2 cup grated zucchini
• 1/4 cup chopped walnuts
• 1/4 cup maple syrup
• 1 tsp cinnamon
• 1/2 tsp vanilla extract
• Pinch of salt
• 1/4 cup raisins
• 1/4 tsp nutmeg
• 1/4 tsp ginger

Instructions:

1. In a medium-sized bowl, combine the rolled oats, milk, grated zucchini, chopped walnuts, maple syrup, cinnamon, vanilla extract, and salt.
2. Cover the bowl and refrigerate overnight.
3. In the morning, give the oats a good stir and add the raisins, nutmeg, and ginger.
4. Serve cold or warm and enjoy a tasty twist on traditional oatmeal!

So why not switch up your morning routine with these delicious and nutritious overnight oats recipes? Happy breakfasting!

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