popeyes apple pie recipe

Hey there y’all!

Have y’all tried Popeyes’ Cinnamon Apple Pie?

Let me tell you, it’s the bomb.com. I got a little inside information from fast food employees and they said this is the item to try.

Here’s what you’ll need:

• Pie crust (homemade or store-bought)
• 2 cups peeled and chopped apples
• 1/2 cup sugar
• 2 tablespoons cornstarch
• 1 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 1/4 teaspoon salt
• 2 tablespoons butter, melted

Instructions:

1. Preheat your oven to 375°F.
2. Roll your pie crust out and cut it into circles (use a bowl or large cookie cutter if needed).
3. Mix together your chopped apples, sugar, cornstarch, cinnamon, nutmeg, salt and melted butter.
4. Place a spoonful of the mixture on one side of each circle of pie crust.
5. Fold the other side of the pie crust over the filling and press the edges together with a fork to seal the pie.
6. Cut a small slit or two in the top crust of the pie.
7. Sprinkle each pie with a little bit of sugar.
8. Bake for 25-30 minutes or until the crust is golden brown.
9. Let the pies cool for a few minutes before serving.

If you’re feeling fancy:

Top the warm pies with a scoop of vanilla ice cream, a drizzle of caramel sauce, and a sprinkle of cinnamon sugar. Your tastebuds will thank you.

So go on and give this recipe a try. Trust me, you won’t regret it!