If there’s one thing that reminds me of home, it’s a delicious apple pie. And let me tell you, brothers and sisters, this recipe is the real deal. With a crispy crust and a gooey apple filling, it’s sure to hit the spot.
First Up: Salted Caramel Apple Pie
Ingredients:
- 1 pie crust
- 6 cups thinly sliced Granny Smith apples
- 1/4 cup all-purpose flour
- 1/4 cup white sugar
- 1/4 cup brown sugar
- 1 tsp cinnamon
- 1/4 tsp nutmeg
- 1/4 tsp salt
- 1/4 cup caramel sauce
- 1 tbsp sea salt
- 1 tbsp melted butter
Instructions:
- Preheat oven to 375 degrees F.
- Roll pie crust out onto a lightly floured surface, then gently transfer to a 9-inch pie dish.
- In a large bowl, toss together the apples, flour, sugars, cinnamon, nutmeg, and salt until well combined.
- Pour the apple mixture into the prepared pie crust, then drizzle with the caramel sauce.
- Sprinkle the sea salt over the top, then dot with small pieces of the melted butter.
- Cover the pie with aluminum foil, then bake for 25 minutes.
- Remove the foil, then bake for an additional 25 minutes, or until the crust is golden brown and the filling is bubbly.
- Let cool for at least 30 minutes before slicing and serving.
Next Up: Classic Apple Pie
Ingredients:
- 1 pie crust
- 6 cups thinly sliced Granny Smith apples
- 1/2 cup white sugar
- 3 tbsp all-purpose flour
- 1 tsp cinnamon
- 1/4 tsp salt
- 1/4 tsp ground allspice
- 2 tbsp unsalted butter, cut into small pieces
Instructions:
- Preheat oven to 425 degrees F.
- Roll pie crust out onto a lightly floured surface, then gently transfer to a 9-inch pie dish.
- In a large bowl, toss together the apples, sugar, flour, cinnamon, salt, and allspice until well combined.
- Pour the apple mixture into the prepared pie crust, then dot with small pieces of the unsalted butter.
- Cover the pie with aluminum foil, then bake for 15 minutes.
- Remove the foil, then bake for an additional 30-35 minutes, or until the crust is golden brown and the filling is bubbly.
- Let cool for at least 30 minutes before slicing and serving.
Brothers and sisters, I hope you enjoy these recipes as much as I do. There’s nothing quite like a homemade apple pie to bring a little happiness into your life.