Good morning, friends! Today, I wanted to share with you my favorite way to start the day – with some delicious and healthy pancakes! These easy keto pancakes are made using almond flour and are low in carbs, making them the perfect breakfast option for a healthy lifestyle.
Almond Flour Pancakes
Take a look at these beautiful almond flour pancakes, don’t they look absolutely scrumptious? The best part is that they’re super easy to make and only require a few simple ingredients. Here’s what you’ll need:
- 1 cup almond flour
- 2 eggs
- 1/2 cup cottage cheese
- 1 tsp baking powder
- 1 tsp vanilla extract
- Butter or coconut oil for cooking
Now that you’ve got your ingredients sorted, it’s time to get cooking!
In a mixing bowl, combine the almond flour, eggs, cottage cheese, baking powder, and vanilla extract. Mix well until the batter is smooth and all ingredients are well incorporated.
Melt a little butter or coconut oil in a non-stick frying pan over medium heat. Pour 1/4 cup of pancake batter into the pan and cook for 2-3 minutes on each side, or until golden brown.
Repeat until all the batter is used up, and you have a stack of delicious, fluffy almond flour pancakes ready to be served.
And that’s it, my friends! These almond flour pancakes are the perfect way to start your day, and with their low carb count, they’re a great option for those looking to maintain a healthy lifestyle. Plus, with their delicious flavor and fluffy texture, you’d never guess that they’re a healthier alternative to traditional pancakes. So why not give them a try today and see for yourself just how delicious they are?
Thanks for reading, and happy cooking!
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