rustic apple pie recipe food network

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By alie

For those who are looking for a delicious and easy to make dessert, a rustic apple pie is the perfect choice. This all-time classic dessert can be served year-round and can be enjoyed by all, from children to adults. The following recipe is guaranteed to satisfy your taste buds and impress your guests.

Ingredients:

  • 1 cup unsalted butter, cubed
  • 2 1/2 cups all-purpose flour
  • 1 tsp salt
  • 1 tsp sugar
  • 1/2 cup ice cold water
  • 6 apples, peeled and sliced
  • 1/2 cup brown sugar
  • 1 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/4 tsp allspice
  • 2 tbsp cornstarch
  • 1 egg, beaten
  • 1 tbsp coarse sugar

Instructions:

  1. Start by making the pastry crust. In a large mixing bowl, combine the flour, salt, and sugar. Add the cubed butter and mix until the mixture resembles coarse crumbs.
  2. Add the ice-cold water, 1 tablespoon at a time, and stir until the dough comes together.
  3. Divide the dough into two equal parts and wrap in plastic wrap. Refrigerate for at least 30 minutes.
  4. Preheat the oven to 375°F. Roll out one of the pastry crusts on a floured surface and transfer to a 9-inch pie dish. Trim off any excess dough around the edges.
  5. In a large mixing bowl, combine the sliced apples, brown sugar, cinnamon, nutmeg, allspice, and cornstarch. Toss well until the apples are coated.
  6. Transfer the apple mixture to the pie dish.
  7. Roll out the second pastry crust and transfer to the pie dish. Trim off any excess dough around the edges.
  8. Use a sharp knife to cut slits in the top of the crust. Brush the beaten egg over the top crust and sprinkle with coarse sugar.
  9. Bake for 50-60 minutes, or until the crust is golden brown and the filling is bubbly. Allow the pie to cool for at least 30 minutes before serving.
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Rustic Apple Pie

What Makes This Apple Pie Rustic?

This apple pie is rustic for a number of reasons: first, the pastry crust is not perfect, hence the “rustic” appearance. Second, the filling is left somewhat rustic with the apple slices exposed, rather than being fully enclosed by the top crust.

Easy Rustic Apple Pie

A Perfect Dessert For Any Occasion

This easy rustic apple pie recipe is perfect for everyday or holidays. Whether you’re looking for a dessert to serve after a family dinner, or want to impress your guests at a holiday gathering, this apple pie is sure to please. The warm spices, tender and juicy apples, and flaky crust make for a dessert that is both comforting and delicious.

So why not give this easy rustic apple pie recipe a try? You won’t be disappointed!

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