Pancakes fluffy recipe recipes pancake taste breakfast syrup copycat food butter stack buttermilk mcdonald skip drive so favorite maple tasteofhome

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By alie

Hey there, breakfast lovers! Are you ready to indulge in some fluffy, delicious pancakes? Let me tell you, I have a recipe that will make your taste buds dance with joy. It’s easy and perfect for those lazy mornings when you just want to enjoy a hearty breakfast.

Easy Pancake Recipe

Take a look at this beauty:

Pancakes in a stack

Ingredients:

  • 1 1/2 cups all-purpose flour
  • 3 1/2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 tablespoon white sugar
  • 1 1/4 cups milk
  • 1 egg
  • 3 tablespoons butter, melted

Instructions:

  1. Mix all the dry ingredients in a large bowl and make a well in the center.
  2. Add the milk, egg, and melted butter to the well.
  3. Whisk the wet ingredients first and then the dry ingredients until everything is combined.
  4. Heat up your pan on medium-high and coat with cooking spray or butter.
  5. Pour 1/4 cup of batter onto the hot pan and cook until the edges start to look dry and bubbles form on the surface.
  6. Flip the pancake and cook until golden brown.
  7. Repeat with the rest of the batter.

And voilà! Fluffy, mouth-watering pancakes that are sure to make your morning better. But wait, there’s more! Let me introduce you to another pancake recipe that will make your taste buds explode:

Classic Pancakes Recipe

Take a look at this bad boy:

Pancakes with syrup and butter

Ingredients:

  • 1 1/2 cups all-purpose flour
  • 3 1/2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 tablespoon white sugar
  • 1 1/4 cups milk
  • 1 egg
  • 3 tablespoons butter, melted
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Instructions:

  1. Mix all the dry ingredients in a large bowl.
  2. Add the milk, egg, and melted butter and whisk until everything is combined.
  3. Heat up your pan on medium-high and coat with cooking spray or butter.
  4. Pour 1/4 cup of batter onto the hot pan and cook until the edges start to look dry and bubbles form on the surface.
  5. Flip the pancake and cook until golden brown.
  6. Repeat with the rest of the batter.
  7. Serve with syrup and butter.

Alright, you got yourself two pancake recipes that are easy and delicious. As for me, I’m off to the kitchen to whip up some of these beauties. Happy pancake-making!

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