oats granola recipe

Granola is one of those breakfast staples that has made its way into our lives over the years, and for good reason. Not only is it tasty, but it’s also a great way to start the day off on the right foot. Today, I want to share with you three different granola recipes that will have you salivating in no time.

First up, we have a rolled oats granola recipe from Tuts. This recipe is simple, delicious, and perfect for those who are just getting into the granola game. To start, preheat your oven to 300°F. Next, combine 4 cups of rolled oats, 1/2 cup of unsweetened coconut flakes, 1/2 cup of sliced almonds, 1/2 cup of chopped pecans, and 1/4 cup of honey in a large bowl. Mix everything together until it’s well combined.

Spread the mixture out evenly onto a baking sheet and bake for 25-30 minutes, stirring occasionally. Once the granola is golden brown, take it out of the oven and let it cool completely. Serve with your favorite yogurt or milk and enjoy!

Next on our list is a caramelized oats granola recipe from Tartistry.com. This recipe is perfect for those who love a little sweetness in their breakfast. To start, preheat your oven to 325°F. Next, combine 3 cups of old-fashioned oats, 1/2 cup of sliced almonds, 1/2 cup of chopped pecans, 1/2 cup of dark brown sugar, 1/4 cup of honey, and 1/4 cup of unsalted butter in a large bowl.

Mix everything together until it’s well combined. Spread the mixture out evenly onto a baking sheet and bake for 20-25 minutes, stirring occasionally. Once the granola is golden brown and caramelized, take it out of the oven and let it cool completely. Serve with your favorite fruits and yogurt for a delicious breakfast treat.

Last but not least, we have an oats granola recipe from Viki’s Kitchen that’s perfect for those who love a bit of spice in their life. To start, preheat your oven to 350°F. Next, combine 2 cups of old-fashioned oats, 1/2 cup of unsweetened coconut flakes, 1/2 cup of sliced almonds, 1/2 cup of chopped pecans, 1/4 cup of brown sugar, 2 tbsp of sesame seeds, 1 tsp of cinnamon, and 1/4 tsp of cardamom in a large bowl.

Mix everything together until it’s well combined. Spread the mixture out evenly onto a baking sheet and bake for 25-30 minutes, stirring occasionally. Once the granola is crunchy and golden brown, take it out of the oven and let it cool completely. Serve with your favorite yogurt, fruits, and a sprinkle of extra cinnamon for a perfect breakfast combo.

In conclusion, granola is a delicious and healthy breakfast option that can be customized to fit anyone’s preference. Whether you’re looking for a simple rolled oats recipe, a caramelized version, or a spiced-up oats granola recipe, these options have got you covered. So, grab your apron, preheat your oven, and get ready to make some delicious granola.

Viki 's Kitchen: Oats Granola

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granola oats

Easy Healthy Granola Recipe With Oats, Honey & Nuts | Healty Nibbles

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granola oats honey recipe healthy easy nuts healthynibblesandbits

Caramelized Oats Granola Recipe | Tartistry.com Desserts

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granola oats caramelized apricots cranberries

Granola – Rolled Oats Granola Recipe | Tuts[.]

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granola oats

Pin On Fitness

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