Fluffy pancakes dough

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By alie

Are you looking for the perfect pancake recipe to start your day off right? Look no further than these two mouth-watering options!

Fluffy Pancakes Dough

Get ready for a decadent breakfast with this recipe for fluffy pancakes dough. With just a few simple ingredients, you can whip up a batch of fluffy, delicious pancakes in no time.

fluffy pancakes dough

Ingredients:

  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 2 tablespoons sugar
  • 1/2 teaspoon salt
  • 2 eggs
  • 1 1/2 cups milk
  • 1/2 cup unsalted butter, melted
  • 1 teaspoon vanilla extract

Instructions:

  1. In a large bowl, mix together the flour, baking powder, sugar, and salt.
  2. In a separate bowl, whisk together the eggs, milk, melted butter, and vanilla extract.
  3. Pour the wet mixture into the dry mixture and whisk until just combined. Be careful not to overmix!
  4. Heat a non-stick pan or griddle over medium heat. Use a 1/4 cup measure to scoop batter onto the pan. Cook until bubbles form on the surface of the pancake, then flip and cook until golden brown on both sides.
  5. Serve hot with your favorite toppings, such as fresh fruit, whipped cream, or maple syrup.

Best Pancake Recipe

If you’re looking for a classic pancake recipe that’s sure to impress, look no further than this delicious option. With simple ingredients and easy-to-follow instructions, you’ll be enjoying the perfect pancakes in no time.

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best pancake recipe

Ingredients:

  • 2 cups all-purpose flour
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups buttermilk
  • 2 eggs
  • 1/4 cup unsalted butter, melted

Instructions:

  1. In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
  2. In a separate bowl, whisk the buttermilk, eggs, and melted butter together.
  3. Pour the wet mixture into the dry mixture and whisk until just combined. Be careful not to overmix!
  4. Heat a non-stick pan or griddle over medium heat. Use a 1/4 cup measure to scoop batter onto the pan. Cook until bubbles form on the surface of the pancake, then flip and cook until golden brown on both sides.
  5. Serve hot with your favorite toppings, such as fresh fruit, whipped cream, or maple syrup.

Start your day off right with one of these delicious pancake recipes!

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