As the weather cools down and the leaves begin to change, there’s nothing quite like the aroma of warm coffee cake filling your home. This classic pastry is a favorite among many, and I’m here to share with you not just one, but three amazing coffee cake recipes that are sure to satisfy your sweet tooth.
First up, we have a delicious sugar-free coffee cake that is perfect for those looking to indulge in a guilt-free treat. This cake is moist, fluffy, and bursting with cinnamon goodness.
Sugar-Free Coffee Cake
Ingredients:
– 1 cup almond flour
– 1 tsp cinnamon
– 1/4 tsp nutmeg
– 1/4 tsp salt
– 1/2 tsp baking soda
– 1/4 cup coconut oil
– 1/4 cup honey
– 1/4 cup unsweetened applesauce
– 2 eggs
– 1 tsp vanilla
Instructions:
1. Preheat your oven to 350°F and grease an 8-inch cake pan.
2. In a medium bowl, whisk together the almond flour, cinnamon, nutmeg, salt, and baking soda.
3. In a separate bowl, beat together the coconut oil, honey, and applesauce until smooth.
4. Add in the eggs and vanilla and continue to beat until well combined.
5. Gradually add in the dry ingredients and mix until a batter forms.
6. Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
Next, we have an easy coffee cake recipe that even the most novice bakers can pull off. This cake is light, fluffy, and has a delicious crumb topping that will have you coming back for seconds (or thirds!).
Easy Coffee Cake
Ingredients:
– 1 1/2 cups all-purpose flour
– 1/2 cup sugar
– 2 tsp baking powder
– 1/2 tsp salt
– 1/2 cup milk
– 1 egg
– 1/2 cup butter, melted
– 1 tsp vanilla extract
Crumb Topping:
– 1/3 cup all-purpose flour
– 1/3 cup brown sugar
– 1 tsp cinnamon
– 1/4 cup butter, softened
Instructions:
1. Preheat your oven to 375°F and grease an 8-inch cake pan.
2. In a large bowl, whisk together the flour, sugar, baking powder, and salt.
3. In a separate bowl, beat together the milk, egg, melted butter, and vanilla extract.
4. Gradually add in the dry ingredients and mix until a batter forms.
5. Pour the batter into the prepared pan.
6. In a small bowl, mix together the flour, brown sugar, cinnamon, and softened butter until crumbly.
7. Sprinkle the crumb topping over the batter.
8. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
Last but certainly not least, we have the best easy coffee cake recipe that you’ll ever taste. This cake is moist, fluffy, and has a divine streusel topping that will have you swooning.
Best Easy Coffee Cake Recipe
Ingredients:
– 2 cups all-purpose flour
– 1 tsp baking powder
– 1 tsp baking soda
– 1/2 tsp salt
– 1/2 cup butter, softened
– 1 cup sugar
– 2 eggs
– 1 cup sour cream
– 1 tsp vanilla extract
Streusel Topping:
– 1 cup brown sugar
– 1 cup chopped pecans
– 2 tsp cinnamon
– 4 tbsp butter, melted
Instructions:
1. Preheat your oven to 350°F and grease a 9×13-inch baking pan.
2. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt.
3. In a large bowl, beat together the butter and sugar until light and fluffy.
4. Add in the eggs, one at a time, and beat until well combined.
5. Mix in the sour cream and vanilla extract.
6. Gradually add in the dry ingredients and mix until a batter forms.
7. In a separate bowl, mix together the brown sugar, chopped pecans, cinnamon, and melted butter until crumbly.
8. Pour half of the batter into the prepared pan and sprinkle with half of the streusel topping.
9. Pour the remaining batter over the streusel topping and spread evenly.
10. Sprinkle with the remaining streusel topping.
11. Bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
There you have it, three delicious coffee cake recipes that are perfect for any occasion. Whether you’re looking for a guilt-free treat, an easy dessert, or the best coffee cake recipe around, these recipes are sure to deliver. So go ahead, treat yourself to a slice (or two) of warm, comforting coffee cake today!As the weather cools down and the leaves begin to change, there’s nothing quite like the aroma of warm coffee cake filling your home. This classic pastry is a favorite among many, and I’m here to share with you not just one, but three amazing coffee cake recipes that are sure to satisfy your sweet tooth.
First up, we have a delicious sugar-free coffee cake that is perfect for those looking to indulge in a guilt-free treat. This cake is moist, fluffy, and bursting with cinnamon goodness.
Sugar-Free Coffee Cake
Ingredients:
– 1 cup almond flour
– 1 tsp cinnamon
– 1/4 tsp nutmeg
– 1/4 tsp salt
– 1/2 tsp baking soda
– 1/4 cup coconut oil
– 1/4 cup honey
– 1/4 cup unsweetened applesauce
– 2 eggs
– 1 tsp vanilla
Instructions:
1. Preheat your oven to 350°F and grease an 8-inch cake pan.
2. In a medium bowl, whisk together the almond flour, cinnamon, nutmeg, salt, and baking soda.
3. In a separate bowl, beat together the coconut oil, honey, and applesauce until smooth.
4. Add in the eggs and vanilla and continue to beat until well combined.
5. Gradually add in the dry ingredients and mix until a batter forms.
6. Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
Next, we have an easy coffee cake recipe that even the most novice bakers can pull off. This cake is light, fluffy, and has a delicious crumb topping that will have you coming back for seconds (or thirds!).
Easy Coffee Cake
Ingredients:
– 1 1/2 cups all-purpose flour
– 1/2 cup sugar
– 2 tsp baking powder
– 1/2 tsp salt
– 1/2 cup milk
– 1 egg
– 1/2 cup butter, melted
– 1 tsp vanilla extract
Crumb Topping:
– 1/3 cup all-purpose flour
– 1/3 cup brown sugar
– 1 tsp cinnamon
– 1/4 cup butter, softened
Instructions:
1. Preheat your oven to 375°F and grease an 8-inch cake pan.
2. In a large bowl, whisk together the flour, sugar, baking powder, and salt.
3. In a separate bowl, beat together the milk, egg, melted butter, and vanilla extract.
4. Gradually add in the dry ingredients and mix until a batter forms.
5. Pour the batter into the prepared pan.
6. In a small bowl, mix together the flour, brown sugar, cinnamon, and softened butter until crumbly.
7. Sprinkle the crumb topping over the batter.
8. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
Last but certainly not least, we have the best easy coffee cake recipe that you’ll ever taste. This cake is moist, fluffy, and has a divine streusel topping that will have you swooning.
Best Easy Coffee Cake Recipe
Ingredients:
– 2 cups all-purpose flour
– 1 tsp baking powder
– 1 tsp baking soda
– 1/2 tsp salt
– 1/2 cup butter, softened
– 1 cup sugar
– 2 eggs
– 1 cup sour cream
– 1 tsp vanilla extract
Streusel Topping:
– 1 cup brown sugar
– 1 cup chopped pecans
– 2 tsp cinnamon
– 4 tbsp butter, melted
Instructions:
1. Preheat your oven to 350°F and grease a 9×13-inch baking pan.
2. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt.
3. In a large bowl, beat together the butter and sugar until light and fluffy.
4. Add in the eggs, one at a time, and beat until well combined.
5. Mix in the sour cream and vanilla extract.
6. Gradually add in the dry ingredients and mix until a batter forms.
7. In a separate bowl, mix together the brown sugar, chopped pecans, cinnamon, and melted butter until crumbly.
8. Pour half of the batter into the prepared pan and sprinkle with half of the streusel topping.
9. Pour the remaining batter over the streusel topping and spread evenly.
10. Sprinkle with the remaining streusel topping.
11. Bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
There you have it, three delicious coffee cake recipes that are perfect for any occasion. Whether you’re looking for a guilt-free treat, an easy dessert, or the best coffee cake recipe around, these recipes are sure to deliver. So go ahead, treat yourself to a slice (or two) of warm, comforting coffee cake today!
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