chicken adobo recipe pineapple

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By alie

Today we are cooking up something special, Pineapple Chicken Adobo with a twist. This recipe is sure to please your taste buds and leave you feeling satisfied. Let’s get started!

Pineapple Chicken Adobo

Pineapple Chicken Adobo

Ingredients:

  • 1 lb chicken, cut into pieces
  • 1 cup pineapple chunks
  • 1/2 cup soy sauce
  • 1/2 cup vinegar
  • 1/2 cup water
  • 1/4 cup brown sugar
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp black pepper
  • 2 bay leaves

Instructions:

  1. In a large pan, mix together soy sauce, vinegar, water, brown sugar, garlic powder, onion powder, black pepper, and bay leaves. Bring to a boil.
  2. Add chicken pieces to the pan and bring to a simmer. Cover and cook for 25-30 minutes until chicken is cooked through.
  3. Add pineapple chunks to the pan and cook for an additional 5-10 minutes until pineapple is heated through.
  4. Remove bay leaves before serving.

Chicken Adobo with Pineapples

Chicken Adobo with Pineapples

Ingredients:

  • 1 lb chicken, cut into pieces
  • 1 cup pineapple chunks
  • 1/2 cup soy sauce
  • 1/2 cup vinegar
  • 1/2 cup water
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp black pepper
  • 2 bay leaves

Instructions:

  1. In a large pan, mix together soy sauce, vinegar, water, garlic powder, onion powder, black pepper, and bay leaves. Bring to a boil.
  2. Add chicken pieces to the pan and bring to a simmer. Cover and cook for 25-30 minutes until chicken is cooked through.
  3. Add pineapple chunks to the pan and cook for an additional 5-10 minutes until pineapple is heated through.
  4. Remove bay leaves before serving.

I hope you enjoy these delicious recipes as much as I do. The combination of tangy pineapple and savory chicken is truly irresistible. So go ahead, give them a try and let me know what you think!

See also  chicken adobo sa dilaw recipe

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