whiskey sour recipe

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By alie

Whiskey lovers, rejoice! I stumbled across a delightful whiskey sour recipe that I couldn’t wait to try. Not only was it quick and easy to make, but it was also absolutely delicious.

To start with, you will need to gather the following ingredients:

– 2 oz. whiskey
– 3/4 oz. fresh lemon juice
– 1/2 oz. simple syrup
– 1 egg white
– Ice
– Lemon peel for garnish

Begin by adding the whiskey, fresh lemon juice, simple syrup, and egg white to a shaker. Fill the shaker with ice and shake vigorously for at least 30 seconds. Strain the mixture into a glass filled with ice and garnish with a lemon peel.

Now, I know that not everyone is a fan of raw egg whites in their cocktail. Some might not be comfortable with consuming it, but it’s totally fine to skip it if that is the case. It’s all a matter of personal preference.

Let’s take a closer look at the recipe’s ingredients.

The whiskey should be good quality and one that you enjoy. For this recipe, I used a smooth bourbon. The fresh lemon juice is important and doesn’t compare to store-bought lemon juice concentrate, which lacks the brightness and complexity of freshly squeezed citrus. The simple syrup, made from equal parts of sugar and water, is effortless and versatile, and the egg white gives the cocktail a silky mouthfeel without adding flavor.

Now, on to the fun part! The images accompanying this recipe that I found perfectly capture the essence of the delightful whiskey sour.

The glass in the picture is filled with a beautiful concoction that will make you crave for your own glass of this cocktail. That’s the beauty of the whiskey sour – it’s an iconic yet accessible recipe that can be tailored to your taste.

See also  aperol spritz recipe

If you are a whiskey lover like me, this is the perfect drink to enjoy on a cold winter night. Buttery and smooth, with a bright, citric tang, it’s an ideal way to unwind after a long day or kick off an evening of revelry.

In summary, this easy whiskey sour recipe is a must-try for all whiskey enthusiasts out there. With just a few simple ingredients and some shaking skills, you’ll be sipping on a delicious cocktail in no time. So, go ahead and give it a try, and let me know what you think!

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