starbucks vanilla iced coffee recipe

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By alie

If you love the refreshing taste of iced coffee but want to enjoy it at the comfort of your own home, then you must try this satisfying Starbucks Vanilla Iced Coffee recipe! It is perfect for a hot summer day or whenever you need a caffeine boost.

Starbucks Vanilla Iced Coffee

Starbucks Vanilla Iced Coffee

Recipe Ingredients:

  • 1 cup cold brew coffee
  • 1 cup ice cubes
  • 1 tbsp vanilla syrup
  • 1/4 cup milk
  • Whipped cream, optional

Instructions:

  1. Fill a tall glass with ice cubes, then pour cold brew coffee over the ice.
  2. Add the vanilla syrup and milk, then stir well.
  3. Finish off with whipped cream if desired and enjoy!

If you prefer a stronger coffee taste or want to make it more Instagram-worthy, you can substitute the vanilla syrup with your homemade vanilla syrup. Here is an easy recipe for you:

Homemade Vanilla Syrup For Cold Brew

Homemade Vanilla Syrup For Cold Brew

Recipe Ingredients:

  • 1 cup white granulated sugar
  • 1 cup water
  • 1 tbsp vanilla extract

Instructions:

  1. Combine the sugar and water in a saucepan and heat over medium-high heat until the sugar dissolves completely.
  2. Reduce the heat to low and let the mixture simmer for 10-15 minutes until it thickens slightly.
  3. Remove the pan from the heat and add the vanilla extract.
  4. Let the syrup cool completely, then transfer it to a clean jar or bottle and store in the fridge for up to a month.
See also  coffee recipes using cold brew

Now that you have your homemade vanilla syrup ready, you can use it to make your Starbucks Vanilla Iced Coffee even more exceptional. Just follow the Starbucks Vanilla Iced Coffee recipe and substitute the store-bought vanilla syrup with your homemade one.

Enjoy your delicious and refreshing Starbucks Vanilla Iced Coffee at home, and indulge in the taste of summer with every sip. Whether you are an iced coffee enthusiast or new to the trend, this recipe is sure to satisfy your cravings and give you a little caffeine boost throughout your day.

If you love the refreshing taste of iced coffee but want to enjoy it at the comfort of your own home, then you must try this satisfying Starbucks Vanilla Iced Coffee recipe! It is perfect for a hot summer day or whenever you need a caffeine boost.

Starbucks Vanilla Iced Coffee

Starbucks Vanilla Iced Coffee

Recipe Ingredients:

  • 1 cup cold brew coffee
  • 1 cup ice cubes
  • 1 tbsp vanilla syrup
  • 1/4 cup milk
  • Whipped cream, optional

Instructions:

  1. Fill a tall glass with ice cubes, then pour cold brew coffee over the ice.
  2. Add the vanilla syrup and milk, then stir well.
  3. Finish off with whipped cream if desired and enjoy!

If you prefer a stronger coffee taste or want to make it more Instagram-worthy, you can substitute the vanilla syrup with your homemade vanilla syrup. Here is an easy recipe for you:

Homemade Vanilla Syrup For Cold Brew

Homemade Vanilla Syrup For Cold Brew

Recipe Ingredients:

  • 1 cup white granulated sugar
  • 1 cup water
  • 1 tbsp vanilla extract

Instructions:

  1. Combine the sugar and water in a saucepan and heat over medium-high heat until the sugar dissolves completely.
  2. Reduce the heat to low and let the mixture simmer for 10-15 minutes until it thickens slightly.
  3. Remove the pan from the heat and add the vanilla extract.
  4. Let the syrup cool completely, then transfer it to a clean jar or bottle and store in the fridge for up to a month.
See also  coffee recipe iced

Now that you have your homemade vanilla syrup ready, you can use it to make your Starbucks Vanilla Iced Coffee even more exceptional. Just follow the Starbucks Vanilla Iced Coffee recipe and substitute the store-bought vanilla syrup with your homemade one.

Enjoy your delicious and refreshing Starbucks Vanilla Iced Coffee at home, and indulge in the taste of summer with every sip. Whether you are an iced coffee enthusiast or new to the trend, this recipe is sure to satisfy your cravings and give you a little caffeine boost throughout your day.

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