Pancake pancakes martha stewart recipe david eyre breakfasts marthastewart neil prepare

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By alie

Hey guys, are you ready to take your breakfast game to the next level? Turn your boring old pancakes into a party with these two amazing David Eyre’s pancake recipes that will make your taste buds dance with joy!

First up, we have this mouth-watering David Eyre’s pancake recipe from Martha Stewart. This recipe is perfect for those who love a thick, fluffy pancake. Trust me, you won’t find a fluffier pancake in town!

David Eyre’s Pancake Recipe from Martha Stewart

David Eyre's Pancake

Ingredients

  • 2 large eggs
  • 1/2 cup all-purpose flour
  • 1/2 cup milk
  • 1/4 teaspoon salt
  • 2 tablespoons unsalted butter
  • 1/4 cup confectioners’ sugar
  • 2 tablespoons freshly squeezed lemon juice

Instructions

  1. In a medium bowl, whisk together eggs, flour, milk, and salt until smooth.
  2. In an ovenproof skillet, melt butter over medium heat until foamy.
  3. Pour batter into skillet, and transfer skillet to oven.
  4. Bake at 425 degrees for 15-20 minutes or until pancake is puffed and golden brown.
  5. Sprinkle pancake with sugar and lemon juice and serve immediately.

But wait, we can’t forget about our classic pancake lovers! That’s why we also have Martha Stewart’s Old-Fashioned Pancake Recipe. This recipe is perfect for those who prefer their pancakes thin and crispy.

Martha Stewart’s Old-Fashioned Pancake Recipe

Martha Stewart's Old-Fashioned Pancake

Ingredients

  • 1 1/2 cups all-purpose flour
  • 3 1/2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 tablespoon white sugar
  • 1 1/4 cups milk
  • 1 egg
  • 3 tablespoons butter, melted
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Instructions

  1. In a large mixing bowl, combine flour, baking powder, salt, and sugar.
  2. In a separate bowl, beat together milk, egg, and melted butter.
  3. Pour milk mixture into flour mixture and whisk until smooth.
  4. Heat a lightly oiled griddle or frying pan over medium-high heat.
  5. Pour scoops of batter onto griddle and cook until bubbles form on top of pancake, then flip and cook until golden brown.
  6. Stack pancakes and serve with your favorite toppings!

There you have it, folks! Two amazing pancake recipes that are sure to spice up your mornings. So, whether you’re a fan of thick fluffy pancakes or thin and crispy ones, we’ve got you covered. Go ahead, give these recipes a try and let us know what you think!

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David Eyre's Pancake Recipe & Video | Martha Stewart

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