Looking for a delicious and healthy Filipino dish to add to your meal rotation? Look no further than pakbet and pinakbet! These vegetable-based dishes are packed with flavor and nutrients, making them a great choice for any meal.
To make pakbet, you’ll need a variety of vegetables including eggplant, bitter melon, okra, tomatoes, and onions. You’ll also need some ground pork, for added protein, and fish sauce for seasoning. Start by sautéing the pork in a bit of oil until it’s browned, then add in the vegetables and seasonings. Allow everything to simmer together until the vegetables are cooked through and tender.
If you’re looking for a slightly different spin on the same basic dish, try making pinakbet instead. This recipe adds some extra flavor with the addition of shrimp paste, and can be made with a variety of different vegetables depending on what’s in season. Some common options include eggplant, squash, bitter melon, and long beans. Simply sauté the vegetables together with the shrimp paste and seasoning until they’re cooked through and tender.
No matter which version of this dish you choose, it’s sure to be a hit with your family and friends. To get you started, here are the ingredients and instructions for making a delicious pakbet or pinakbet dish.
– 1 pound ground pork
– 1 eggplant, sliced
– 2 bitter melons, sliced
– 10 pieces okra
– 3 tomatoes, sliced
– 1 onion, sliced
– 3 cloves garlic, minced
– 1 tablespoon fish sauce
– Salt and pepper to taste
– Oil for frying
1. In a large pan, heat up some oil and sauté the garlic until fragrant.
2. Add in the ground pork and sauté until browned.
3. Add in the vegetables and sauté for a few minutes.
4. Add in the fish sauce and season with salt and pepper to taste.
5. Cover the pan and let everything simmer for 10-15 minutes or until the vegetables are cooked through.
For pinakbet, simply substitute shrimp paste for the fish sauce and add it in at the same time as the other ingredients. You can also vary the vegetables based on your personal preferences or what’s in season.
No matter which version you choose, pakbet and pinakbet are sure to become a household favorite. With their rich flavors and healthy ingredients, they’re the perfect dish for any occasion. So why not give them a try today and discover the delicious taste of Filipino cuisine for yourself?
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