knorr chicken adobo recipe

Photo of author

By alie

If you’re looking for a savory and delicious meal straight from the heart of Asia, you can never go wrong with chicken and pork adobo or chicken adobo. These dishes are not only packed with flavor but also incredibly easy to make, making them perfect for busy weeknights or lazy weekends.

Chicken and Pork Adobo Recipe

Chicken and Pork Adobo Recipe

Ingredients:

  • 1 lb. chicken thighs, bone-in and skin-on
  • 1 lb. pork belly, sliced
  • 1 cup soy sauce
  • 1 cup vinegar
  • 1 cup water
  • 1/2 cup brown sugar
  • 1 head garlic, chopped
  • 1 tsp. black peppercorns
  • 3 bay leaves
  • 1 tbsp. oil

Instructions:

  1. In a pot, heat oil and sauté garlic until fragrant.
  2. Add chicken and pork belly and cook until browned.
  3. Add soy sauce, vinegar, water, brown sugar, peppercorns, and bay leaves. Stir to combine.
  4. Simmer for 30 minutes, or until chicken and pork are cooked through.
  5. Serve hot and enjoy!

Chicken Adobo Recipe

Chicken Adobo Recipe

Ingredients:

  • 1 lb. chicken thighs, bone-in and skin-on
  • 1/2 cup soy sauce
  • 1/2 cup vinegar
  • 1/4 cup brown sugar
  • 2 bay leaves
  • 4 cloves garlic, chopped
  • 1 tsp. black peppercorns
  • 1 tbsp. oil

Instructions:

  1. Heat oil in a pan and sauté garlic until golden brown.
  2. Add chicken and cook until browned.
  3. Add soy sauce, vinegar, brown sugar, peppercorns, and bay leaves. Stir to combine.
  4. Simmer for 30 minutes, or until chicken is cooked through.
  5. Serve hot and enjoy!

Whichever recipe you choose, make sure to serve it with steamed rice and garnish with chopped scallions for an extra kick of flavor. These dishes are perfect for sharing with family and friends, so don’t hesitate to whip them up for your next gathering.

See also  chicken adobo recipe knorr

There you have it, two classic Asian dishes that are sure to satisfy your cravings for something savory and comforting. Happy cooking!

Leave a Comment