If you’re looking for a delicious and healthy breakfast option, look no further than these pumpkin overnight oats! This recipe is perfect for busy mornings when you need something quick and easy to grab on your way out the door. Plus, it’s packed with all the delicious flavors of fall, including pumpkin, cinnamon, and nutmeg.
Ingredients:
- 1/2 cup rolled oats
- 1/2 cup almond milk
- 1/4 cup canned pumpkin
- 1 tbsp maple syrup
- 1/2 tsp vanilla extract
- 1/2 tsp cinnamon
- 1/4 tsp nutmeg
- Pinch of salt
Instructions:
- In a small bowl, whisk together the rolled oats, almond milk, and canned pumpkin.
- Add the maple syrup, vanilla extract, cinnamon, nutmeg, and salt, and stir until well combined.
- Cover the bowl with plastic wrap and refrigerate overnight.
- In the morning, give the oats a good stir, and add more almond milk if necessary to achieve your desired consistency.
- Serve the pumpkin overnight oats topped with your favorite toppings, such as chopped nuts, dried fruit, or a drizzle of maple syrup.
These pumpkin overnight oats are perfect for fall mornings when you’re craving something cozy and comforting. They’re also a great way to get your day started off on the right foot, with a healthy and satisfying breakfast that will keep you full and energized until lunchtime. Give this recipe a try and see for yourself how delicious it can be!
How to Make Overnight Oats:
If you’re new to the world of overnight oats, don’t worry! This easy breakfast recipe is a breeze to make, and you can customize it to suit your tastes and preferences. Here’s how to make overnight oats:
- In a small bowl or jar, combine rolled oats and your milk of choice (such as almond milk, soy milk, or dairy milk).
- Add sweeteners and flavorings, such as honey, maple syrup, vanilla extract, or cocoa powder.
- Stir well to combine, then cover with plastic wrap or a lid and refrigerate overnight.
- In the morning, give the oats a good stir to combine, then add your desired toppings, such as fresh fruit, nuts, or granola.
Easy Overnight Oats Recipe:
If you’re looking for an easy overnight oats recipe that you can make ahead of time and enjoy throughout the week, this recipe is for you! It’s simple, healthy, and delicious, and you can customize it to your heart’s content with your favorite flavors and mix-ins. Here’s how to make it:
Ingredients:
- 1/2 cup rolled oats
- 1/2 cup milk of choice
- 1 tbsp honey or maple syrup
- 1/4 tsp cinnamon
- 1/4 tsp vanilla extract
- Pinch of salt
Instructions:
- In a small bowl or jar, combine the rolled oats, milk, sweetener, spices, and salt.
- Stir well to combine, then cover and refrigerate overnight.
- In the morning, give the oats a good stir to combine, then add your desired toppings, such as fresh fruit, nuts, or granola.
This easy overnight oats recipe is perfect for busy mornings when you don’t have time to make breakfast from scratch. Just mix everything together the night before, and you’ll have a delicious and healthy breakfast waiting for you in the morning. Give it a try and see how easy and delicious overnight oats can be!
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