green apple pie recipe

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By alie

Today, we are excited to share a delicious dessert recipe that we think will delight your taste buds – Green Apple Pie with Crumble Topping! This dessert is a perfect combination of tart apples and sweet crumbly topping, making it a refreshing and indulgent treat.

Green Apple Pie Recipe

Green Apple Pie

Ingredients:

  • 6 cups sliced Granny Smith apples
  • 1 cup granulated sugar
  • 1/4 cup all-purpose flour
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 2 teaspoons fresh lemon juice
  • 1 tablespoon unsalted butter, cubed
  • 1 pie crust (homemade or store-bought)

Instructions:

  1. First of all, preheat your oven to 375°F (190°C).
  2. In a large bowl, combine the sliced apples, sugar, flour, cinnamon, nutmeg, salt, and lemon juice. Mix everything together until the apples are coated in the mixture.
  3. Next, transfer the mixture to your pie crust.
  4. Then, dot the top of the apples with the cubed butter.
  5. Bake the pie for about 45-50 minutes, or until the crust is golden brown and the apples are tender.
  6. Remove it from the oven and let it cool before serving.

Green Apple Crumble Pie Recipe

Green Apple Crumble Pie

Ingredients:

  • 6 cups sliced Granny Smith apples
  • 1/2 cup granulated sugar
  • 1/4 cup all-purpose flour
  • 1/4 teaspoon ground cinnamon
  • 1 pinch of nutmeg
  • 1/4 teaspoon salt
  • 1 tablespoon fresh lemon juice
  • 1/2 cup rolled oats
  • 1/2 cup all-purpose flour
  • 1/2 cup brown sugar
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, cubed and chilled
  • 1 pie crust (homemade or store-bought)

Instructions:

  1. Begin by preheating the oven to 375°F (190°C).
  2. In a large bowl, mix the sliced apples, sugar, flour, cinnamon, nutmeg, salt, and lemon juice.
  3. Transfer the mixture to a pie crust.
  4. In another bowl, mix the oats, flour, brown sugar, and salt together.
  5. Add the cubed butter and work it into the mixture with your hands until it forms a crumbly texture.
  6. Sprinkle the crumble mixture over the top of the apple mixture.
  7. Bake the pie for 45-50 minutes, or until the topping is golden brown and crisp.
  8. Let it cool for 10-15 minutes before serving.
See also  best dutch apple pie recipe

We hope that you enjoy making and devouring our Green Apple Pie and Crumble Pie recipes as much as we did. These homemade pies are perfect for any occasion and are sure to impress your family and friends. Enjoy!

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