If you love Starbucks, but don’t want to spend a fortune on their delicious treats, then you need to try these amazing copycat recipes at home! Here are three of my favorite Starbucks recipes that are easy to make and taste just as good as the original.
Pumpkin Cream Cold Brew
This drink became an instant hit, and it’s easy to see why. It’s the perfect balance of sweet and creamy, with just the right amount of coffee. Here’s how to make it at home:
Ingredients
- 1 cup milk
- 2 tbsp pumpkin puree
- 2 tbsp sugar
- 1/2 tsp pumpkin pie spice
- 1/2 cup cold brew coffee
Instructions
- In a small saucepan, whisk together the milk, pumpkin puree, sugar, and pumpkin pie spice. Heat over medium-low heat until steaming.
- Pour the milk mixture into a blender and blend on high until frothy.
- Fill a glass with ice and add the cold brew coffee.
- Pour the frothed milk on top of the coffee and enjoy!
Caramel Macchiato
This classic Starbucks drink is a favorite of many, and it’s surprisingly easy to make at home. Here’s how:
Ingredients
- 1 cup milk
- 1 tbsp vanilla syrup
- 1/2 cup brewed espresso or strong coffee
- 2 tbsp caramel sauce
Instructions
- Heat the milk and vanilla syrup in a saucepan over medium heat until steaming.
- Pour the espresso or coffee into a mug.
- Slowly pour the steamed milk over the coffee, holding back the foam with a spoon.
- Add a dollop of foam to the top of the drink and drizzle with caramel sauce.
Pumpkin Spice Latte
The Pumpkin Spice Latte is a fall favorite, and you can enjoy it at home with just a few simple ingredients. Here’s how:
Ingredients
- 1 cup milk
- 1 tbsp pumpkin puree
- 1 tbsp sugar
- 1/2 tsp pumpkin pie spice
- 1/2 cup brewed espresso or strong coffee
Instructions
- Combine the milk, pumpkin puree, sugar, and pumpkin pie spice in a small saucepan and cook over medium heat until steaming.
- Blend the milk mixture with an immersion blender until frothy.
- Pour the brewed espresso or coffee into a mug.
- Pour the frothed milk over the coffee, holding back the foam with a spoon.
- Add a dollop of foam to the top of the drink and sprinkle with pumpkin pie spice.
Try these recipes and enjoy your favorite Starbucks drinks at home! They’re easy to make, and they taste just as good as the real thing.
If you love Starbucks, but don’t want to spend a fortune on their delicious treats, then you need to try these amazing copycat recipes at home! Here are three of my favorite Starbucks recipes that are easy to make and taste just as good as the original.
Pumpkin Cream Cold Brew
This drink became an instant hit, and it’s easy to see why. It’s the perfect balance of sweet and creamy, with just the right amount of coffee. Here’s how to make it at home:
Ingredients
- 1 cup milk
- 2 tbsp pumpkin puree
- 2 tbsp sugar
- 1/2 tsp pumpkin pie spice
- 1/2 cup cold brew coffee
Instructions
- In a small saucepan, whisk together the milk, pumpkin puree, sugar, and pumpkin pie spice. Heat over medium-low heat until steaming.
- Pour the milk mixture into a blender and blend on high until frothy.
- Fill a glass with ice and add the cold brew coffee.
- Pour the frothed milk on top of the coffee and enjoy!
Caramel Macchiato
This classic Starbucks drink is a favorite of many, and it’s surprisingly easy to make at home. Here’s how:
Ingredients
- 1 cup milk
- 1 tbsp vanilla syrup
- 1/2 cup brewed espresso or strong coffee
- 2 tbsp caramel sauce
Instructions
- Heat the milk and vanilla syrup in a saucepan over medium heat until steaming.
- Pour the espresso or coffee into a mug.
- Slowly pour the steamed milk over the coffee, holding back the foam with a spoon.
- Add a dollop of foam to the top of the drink and drizzle with caramel sauce.
Pumpkin Spice Latte
The Pumpkin Spice Latte is a fall favorite, and you can enjoy it at home with just a few simple ingredients. Here’s how:
Ingredients
- 1 cup milk
- 1 tbsp pumpkin puree
- 1 tbsp sugar
- 1/2 tsp pumpkin pie spice
- 1/2 cup brewed espresso or strong coffee
Instructions
- Combine the milk, pumpkin puree, sugar, and pumpkin pie spice in a small saucepan and cook over medium heat until steaming.
- Blend the milk mixture with an immersion blender until frothy.
- Pour the brewed espresso or coffee into a mug.
- Pour the frothed milk over the coffee, holding back the foam with a spoon.
- Add a dollop of foam to the top of the drink and sprinkle with pumpkin pie spice.
Try these recipes and enjoy your favorite Starbucks drinks at home! They’re easy to make, and they taste just as good as the real thing.
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