Good morning, y’all! Are you tired of spending too much money on those fancy coffee drinks? I’ve got just the solution for you: homemade cinnamon mocha coffee. And I promise it’s just as delicious, if not better than what you’d get at those overpriced coffee shops.
Let’s start with the basics.
We’ll need:
- 1/4 cup ground coffee
- 1 1/2 cups water
- 1/2 cup milk or dairy-free alternative
- 2 tablespoons cocoa powder
- 1/2 teaspoon cinnamon
- 2 tablespoons honey, maple syrup or sugar (optional)
The instructions:
- Brew your coffee using the water and ground coffee beans however you normally would.
- Mix together the milk, cocoa powder, cinnamon and sweetener (if using) in a small saucepan over low heat until everything is well combined and warmed through.
- Pour the saucepan mixture into your cup of brewed coffee and stir until everything is combined.
- Enjoy your homemade cinnamon mocha coffee!
One more beautiful espresso shot, y’all!
And there you have it – an easy, delicious and affordable way to get your coffee fix. Trust me, once you try this homemade version, you won’t be going back to your local coffee chain anytime soon.
As always, feel free to experiment with the recipe and make it your own. Add a dash of vanilla extract or substitute the cocoa powder for chocolate chips. The possibilities are endless.
Enjoy your homemade cinnamon mocha coffee, y’all!
Good morning, y’all! Are you tired of spending too much money on those fancy coffee drinks? I’ve got just the solution for you: homemade cinnamon mocha coffee. And I promise it’s just as delicious, if not better than what you’d get at those overpriced coffee shops.
Let’s start with the basics.
We’ll need:
- 1/4 cup ground coffee
- 1 1/2 cups water
- 1/2 cup milk or dairy-free alternative
- 2 tablespoons cocoa powder
- 1/2 teaspoon cinnamon
- 2 tablespoons honey, maple syrup or sugar (optional)
The instructions:
- Brew your coffee using the water and ground coffee beans however you normally would.
- Mix together the milk, cocoa powder, cinnamon and sweetener (if using) in a small saucepan over low heat until everything is well combined and warmed through.
- Pour the saucepan mixture into your cup of brewed coffee and stir until everything is combined.
- Enjoy your homemade cinnamon mocha coffee!
One more beautiful espresso shot, y’all!
And there you have it – an easy, delicious and affordable way to get your coffee fix. Trust me, once you try this homemade version, you won’t be going back to your local coffee chain anytime soon.
As always, feel free to experiment with the recipe and make it your own. Add a dash of vanilla extract or substitute the cocoa powder for chocolate chips. The possibilities are endless.
Enjoy your homemade cinnamon mocha coffee, y’all!
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