Welcome to my kitchen, where I’m about to whip up the most delicious cup of hazelnut coffee you’ve ever tasted! This recipe is so good, it’ll have you saying “mmm mmm mmm” with every sip.
Hazelnut Coffee Recipe
First, let’s get our ingredients together:
- 1 cup of coffee beans
- 3 tablespoons of hazelnut syrup
- 1/4 cup of heavy cream
- 1 tablespoon of sugar
Once you have all your ingredients, it’s time to brew your coffee. I like to use a French press for a smooth and flavorful cup.
While your coffee is brewing, prepare your cream mixture. In a small saucepan, heat up your heavy cream and sugar until the sugar has dissolved, then set aside.
Once your coffee is done, stir in your hazelnut syrup. Next, pour your cream mixture on top of your coffee, using a spoon to create a swirl effect.
Finally, sit back, take a sip, and enjoy the delicious taste of your homemade hazelnut coffee!
Hazelnut Mocha Coffee Recipe
If you’re looking for an extra indulgent treat, try out this hazelnut mocha coffee recipe:
- 1 cup of coffee beans
- 3 tablespoons of hazelnut syrup
- 1/2 cup of chocolate chips
- 1/4 cup of heavy cream
- 1 tablespoon of sugar
Follow the same steps as the hazelnut coffee recipe, but add in your chocolate chips to the cream mixture. Heat until the chocolate has melted, then pour on top of your coffee and hazelnut syrup.
This recipe is perfect for a cozy night in or to impress your friends at your next brunch. So go ahead, try it out and let me know what you think!
Welcome to my kitchen, where I’m about to whip up the most delicious cup of hazelnut coffee you’ve ever tasted! This recipe is so good, it’ll have you saying “mmm mmm mmm” with every sip.
Hazelnut Coffee Recipe
First, let’s get our ingredients together:
- 1 cup of coffee beans
- 3 tablespoons of hazelnut syrup
- 1/4 cup of heavy cream
- 1 tablespoon of sugar
Once you have all your ingredients, it’s time to brew your coffee. I like to use a French press for a smooth and flavorful cup.
While your coffee is brewing, prepare your cream mixture. In a small saucepan, heat up your heavy cream and sugar until the sugar has dissolved, then set aside.
Once your coffee is done, stir in your hazelnut syrup. Next, pour your cream mixture on top of your coffee, using a spoon to create a swirl effect.
Finally, sit back, take a sip, and enjoy the delicious taste of your homemade hazelnut coffee!
Hazelnut Mocha Coffee Recipe
If you’re looking for an extra indulgent treat, try out this hazelnut mocha coffee recipe:
- 1 cup of coffee beans
- 3 tablespoons of hazelnut syrup
- 1/2 cup of chocolate chips
- 1/4 cup of heavy cream
- 1 tablespoon of sugar
Follow the same steps as the hazelnut coffee recipe, but add in your chocolate chips to the cream mixture. Heat until the chocolate has melted, then pour on top of your coffee and hazelnut syrup.
This recipe is perfect for a cozy night in or to impress your friends at your next brunch. So go ahead, try it out and let me know what you think!
Hazelnut Mocha Coffee Recipe: How To Make It | Taste Of Home
www.tasteofhome.com
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Hazelnut Coffee Recipe: How To Make It | Taste Of Home
www.tasteofhome.com
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