Buttermilk recipe pancake pancakes fluffy batter refrigerate overnight ahead camping breakfast homemade quick even these

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By alie

Pancakes, pancakes, pancakes! Who doesn’t love a stack of fluffy, buttery pancakes for breakfast, brunch, or even dinner? We definitely do, and we have found the two best recipes for buttermilk pancakes that will make your taste buds dance with joy!

First up, we have the “Best Buttermilk Pancake Recipe” that will blow your mind. Start with a bowl of flour, sugar, baking powder, and baking soda. In a separate bowl, whisk together buttermilk, melted butter, and eggs. Combine the wet and dry ingredients until it forms a smooth batter.

Heat up a non-stick pan on medium heat and ladle some batter onto the pan. Cook until the edges start to dry and bubbles form on the surface, then flip and cook for another minute or two until cooked through. Repeat until all the batter is used up.

Now for the toppings! You can never go wrong with a drizzle of maple syrup and a dollop of butter on top of your stack of pancakes. Or get creative with some whipped cream, fresh berries, chocolate chips, or even a savory option like bacon and eggs.

Next, we have “My Favorite Buttermilk Pancakes” recipe from Baker by Nature. Again, start with a bowl of flour, sugar, baking powder, baking soda, and salt. In a separate bowl, whisk together buttermilk, melted butter, egg, and vanilla extract. Combine the wet and dry ingredients until it forms a thick, slightly lumpy batter.

Heat up a non-stick pan on medium-low heat and ladle some batter onto the pan. Cook until small bubbles form on the surface, then flip and cook for another minute or two until golden brown on both sides.

See also  avocado pudding recipe

For toppings, you can’t go wrong with classic maple syrup and butter. But for a little twist, Baker by Nature recommends topping your pancakes with lemon curd, blueberry compote, or a peanut butter drizzle. Yum!

No matter which recipe you choose, these buttermilk pancakes are sure to satisfy your cravings and leave you feeling full and happy. And the best part? They’re easy to make and customizable to suit your taste preferences. So why not treat yourself to a stack of pancakes this weekend? Your taste buds will thank you.

Happy pancake making, friends!

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My Favorite Buttermilk Pancakes – Baker By Nature

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