apple pie recipe southern living

Welcome to our irresistible recipe for Easy Skillet Apple Pie Recipe and Cranberry-Apple Pie Recipe. We have simplified these recipes to make them achievable even for first-time bakers.

First, let’s start with the Easy Skillet Apple Pie Recipe.

Easy Skillet Apple Pie Recipe

Indulge in the ultimate fall dessert with our Easy Skillet Apple Pie Recipe. This pie is so delicious, and we promise to provide a stress-free baking experience that will make you the star of your next social gathering.

Ingredients:

• 1 pie crust
• 6 cups thinly sliced and peeled Granny Smith apples
• 1/4 cup unsalted butter
• 2 tbsp flour
• 1/2 cup granulated sugar
• 1/2 cup brown sugar
• 1/2 tsp ground cinnamon
• 1/4 tsp ground ginger
• 1/4 tsp ground nutmeg
• 1/8 tsp ground cloves

Instructions:

1. Heat a 10-inch cast-iron skillet over medium heat.
2. Roll out the pie crust to fit the bottom and sides of the skillet.
3. In a separate pan, melt the butter over medium heat.
4. Add flour, granulated sugar, brown sugar, cinnamon, ginger, nutmeg, and cloves to the melted butter.
5. Stir for about 1 minute until fully combined.
6. Add sliced apples to the butter mixture and stir until the slices are fully coated. Let it simmer for about 10-15 minutes.
7. Pour the apple mixture into the skillet and arrange the slices in a circular pattern.
8. Preheat your oven to 350°F. Bake the pie for about 30-40 minutes.
9. Enjoy the delicious goodness of the Easy Skillet Apple Pie Recipe.

Now, let’s move on to Cranberry-Apple Pie Recipe.

Cranberry-Apple Pie Recipe

Take your fall dessert game to the next level with our Cranberry-Apple Pie Recipe. This pie is a beautiful combination of sweet and tart flavors that will leave you wanting more.

Ingredients:

• 1 pie crust
• 1 cup fresh cranberries
• 6 cups thinly sliced and peeled Granny Smith apples
• 1/2 cup granulated sugar
• 2 tbsp cornstarch
• 1 tsp ground cinnamon
• 1/4 tsp ground nutmeg
• 1/4 tsp ground ginger
• 1 tbsp unsalted butter
• 1 egg white

Instructions:

1. Preheat your oven to 400°F.
2. Roll out the pie crust on a floured surface to the size of the pie dish. Press the crust into the pie dish.
3. In a mixing bowl, combine granulated sugar, cornstarch, cinnamon, nutmeg, and ginger.
4. Add sliced apples and fresh cranberries to the mixture and stir well.
5. Pour the mixture into the pie crust.
6. Cut the butter into small pieces and sprinkle over the apple mixture.
7. Roll out the second pie crust and cut into strips. Weave the strips to form a lattice pattern on top of the pie.
8. Brush the top with egg white.
9. Bake the pie for about 45 minutes or until the crust is golden brown.
10. Allow the pie to cool before serving.
11. Enjoy the delicious Cranberry-Apple Pie Recipe.

We hope that you will love these recipes as much as we do. Don’t forget to share your creations with us! Happy baking!