Hi there, I am excited to share with you my favorite no-sugar apple pie recipe. I know many of us are looking for healthier alternatives to store-bought desserts, and this apple pie recipe is perfect for that.
No sugar apple pie recipe
This apple pie is made without adding any sugar, which can be a healthier alternative to traditional recipes. The natural sweetness of the apples and the subtle flavors of cinnamon and nutmeg make this pie a delightful treat.
- 2 lbs. of Granny Smith apples
- 1 tsp. of cinnamon
- 1/4 tsp. of nutmeg
- 1/2 cup of unsweetened applesauce
- 2 tbsp. of cornstarch
- 1 tbsp. of lemon juice
- 1 tsp. of vanilla extract
- 1 pie crust
- Preheat the oven to 350 F.
- Peel and slice the apples, and place them in a large bowl.
- Add the cinnamon, nutmeg, applesauce, cornstarch, lemon juice and vanilla extract to the bowl with the apples. Mix well.
- Pour the apple mixture into the pie crust.
- Bake the pie for 50-60 minutes or until the crust is golden brown.
- Remove the pie from the oven and let it cool for at least 30 minutes before serving.
No Sugar Apple Pie Recipe | Allrecipes
This recipe is adapted from Allrecipes, and it is a perfect way to indulge in a sweet dessert without feeling guilty. This recipe is versatile and can be served as a dessert or breakfast. You can enjoy the apple pie on its own, or add a dollop of whipped cream or vanilla ice cream on top for an extra treat.
I hope you enjoy making and eating this delicious apple pie recipe as much as I do!