apple pie recipe no crust

This delicious and healthy no crust apple pie is a perfect dessert for your next family dinner or gathering. With the absence of the crust, it saves you from the unnecessary fats that come with it without sacrificing the taste.

No Crust Apple Pie from Little Chef Big Appetite

Ingredients:

• 6 cups thinly sliced apples
• 1/4 cup all-purpose flour
• 1/4 cup sugar
• 1 tablespoon cinnamon
• 1/4 teaspoon salt
• 2 tablespoons unsalted butter
• 1 tablespoon lemon juice

Instructions:

1. Preheat your oven to 375 degrees Fahrenheit.
2. Mix together the flour, sugar, cinnamon, and salt in a bowl. Set aside.
3. Place the sliced apples in a large mixing bowl, then drizzle lemon juice over them and mix until fully coated.
4. Add the dry mixture to the apples and mix well. Make sure all the apples are evenly coated.
5. Transfer the apple mixture to a 9-inch pie dish, making sure to spread it evenly.
6. Cut the butter into small pieces and distribute them evenly over the top of the apple mixture.
7. Bake for 35-40 minutes or until the apples are tender and the mixture has thickened.
8. Serve and enjoy the delicious and healthy apple pie without the crust!

No Crust Apple Pie from Beyond Kimchee

Ingredients:

• 4 large apples, peeled, cored, and sliced
• 1/2 cup sugar
• 2 tablespoons all-purpose flour
• 1 teaspoon cinnamon
• 1/4 teaspoon salt
• 1/4 cup unsalted butter, room temperature
• 2 large eggs, beaten
• 1 teaspoon vanilla extract

Instructions:

1. Preheat your oven to 375 degrees Fahrenheit.
2. Combine the sugar, flour, cinnamon, and salt in a mixing bowl. Add the sliced apples and mix until they are fully coated.
3. Spread the apple mixture in a 9-inch pie dish.
4. Cream together the butter and sugar in a large mixing bowl.
5. Add the beaten eggs and vanilla extract to the bowl and mix until well combined.
6. Pour the egg mixture over the apple mixture, making sure to spread it evenly.
7. Bake for 35-40 minutes or until the pie is golden brown and the apples are tender.
8. Serve and enjoy the delicious and easy no-crust apple pie!

These no-crust apple pie recipes are perfect for anyone who wants a dessert without the extra fats that come with crusts. With the flavorful mixture of apples, cinnamon, and other spices, you won’t even miss the crust! Serve it warm with ice cream or whipped cream for an extra touch of sweetness. Give these recipes a try and add them to your collection of healthy and delicious dessert options!