Hey there fellow foodies! Today I have a treat for you – Apple Pie Oats! I know, I know, it might sound weird at first, but trust me, it’s a game changer. And don’t worry, I won’t leave you high and dry – I’ve got the recipe right here.
Let’s start with the ingredients. You’ll need:
– 1 cup of McCann’s Irish Oatmeal
– 1 apple, peeled and grated
– 1/2 teaspoon of cinnamon
– 1/2 teaspoon of nutmeg
– 2 cups of water
– 1/2 cup of milk
– 1/4 cup of honey
– 1/4 cup of chopped pecans
Now, onto the fun part – how to make it!
1. In a pot, mix the oats, grated apple, cinnamon, nutmeg, and water. Bring it to a boil and then turn down the heat to medium-low.
2. Let it cook for about 5 minutes, stirring occasionally.
3. Add in the milk, honey, and chopped pecans. Keep stirring until everything is well combined.
4. Cook for another 3-5 minutes, until the oats are fully cooked and the mixture has a creamy texture.
5. Serve hot and enjoy!
I know what you might be thinking – “But wait a minute, didn’t you mention baked oats earlier?” Ahh, you caught me! I actually have two different recipes for apple pie oats, because why settle for just one? Here’s the second recipe for Apple Pie Baked Oats.
Firstly, preheat your oven to 350°F. Then, gather these ingredients:
– 3 cups of rolled oats
– 1/2 cup of brown sugar
– 2 teaspoons of cinnamon
– 1/2 teaspoon of nutmeg
– 1/2 teaspoon of salt
– 1 tablespoon of baking powder
– 1/2 cup of chopped pecans
– 1 apple, peeled and diced
– 2 cups of milk
– 1 large egg
– 1/4 cup of maple syrup
– 1 teaspoon of vanilla extract
Once you have everything ready, follow these steps to make the baked oats:
1. In a large mixing bowl, combine the oats, brown sugar, cinnamon, nutmeg, salt, baking powder, and chopped pecans.
2. Stir in the diced apple, milk, egg, maple syrup, and vanilla extract. Mix everything until it forms a thick batter.
3. Grease a baking dish and pour the mixture into it.
4. Bake for around 40-45 minutes, or until the top has a golden-brown color.
5. Take it out of the oven and let it cool for a few minutes before slicing and serving.
There you have it, two different recipes for Apple Pie Oats. Why not give them both a try and see which one you prefer? Trust me, your mornings will never be the same again.
Happy cooking, and stay funny!
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