Who doesn’t love a good banana bread? It’s moist, delicious, and can be enjoyed as breakfast, snack, or even dessert. The best part? You don’t need a whole lot of ingredients to make a mouth-watering banana bread. We’ve compiled a list of two recipes each with only three ingredients that are sure to be crowd-pleasers.
First up, we have a recipe from A Little Craft in Your Day. This banana bread recipe only calls for three simple ingredients: ripe bananas, cake mix, and eggs. That’s it! To make this recipe, follow these simple instructions:
1. Preheat your oven to 350 degrees F.
2. In a large mixing bowl, mash 3 ripe bananas.
3. Add 1 box of yellow cake mix and 2 beaten eggs to the mixing bowl.
4. Mix all the ingredients together until smooth.
5. Pour the batter into a greased bread pan.
6. Bake for 50-55 minutes or until a toothpick inserted into the center comes out clean.
7. Allow the bread to cool for 10 minutes before slicing and serving.
Looks easy enough, right? And the best part is that it tastes amazing! The moist banana flavor combined with the sweetness of the cake mix is simply divine. This recipe is perfect for beginner bakers or anyone looking for a quick and easy dessert option.
Next up is another three-ingredient banana bread recipe from Carissa’s Collections. This recipe calls for ripe bananas, self-rising flour, and sugar. Here’s how to make it:
1. Preheat your oven to 350 degrees F.
2. In a large mixing bowl, mash 3 ripe bananas.
3. Add 1 cup of self-rising flour and 1/2 cup of sugar to the bowl.
4. Mix all the ingredients together until smooth.
5. Pour the batter into a greased bread pan.
6. Bake for 50-60 minutes or until a toothpick inserted into the center comes out clean.
7. Allow the bread to cool for 10 minutes before slicing and serving.
This recipe is a bit different than the first one, as it uses self-rising flour and sugar instead of cake mix and eggs. However, the result is just as delicious! The banana flavor really shines through in this recipe, making it a perfect breakfast or snack option.
In conclusion, these two banana bread recipes are both incredibly easy to make and require only three simple ingredients each. Whether you prefer the sweetness of cake mix or the simplicity of self-rising flour, you’re sure to love these recipes. So next time you have some overripe bananas lying around, give one of these recipes a try! You won’t be disappointed.
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