Mmm, nothing says comfort quite like a freshly baked loaf of banana bread. And this banana bread recipe we found is not just any ordinary recipe, it’s a vegan and gluten-free one! Perfect for those of us who have dietary restrictions but still crave a hearty slice of homemade banana bread. So let’s get baking!
Fluffy Vegan Banana Bread Recipe
Ingredients:
- 3 Large Ripe Bananas
- 1/4 Cup Melted Coconut Oil
- 1/4 Cup Plant-Based Milk
- 1/4 Cup Maple Syrup
- 1 tsp Vanilla Extract
- 2 Cups Gluten-Free Flour
- 1 tsp Baking Powder
- 1 tsp Baking Soda
- 1/2 tsp Cinnamon
Instructions:
- Preheat your oven to 350°F (175°C)
- Mash the ripe bananas in a large mixing bowl
- Add in the melted coconut oil, plant-based milk, maple syrup, and vanilla extract to the mashed bananas
- Sift the dry ingredients (gluten-free flour, baking powder, baking soda, and cinnamon) into the bowl and mix everything together with a silicone spatula until incorporated.
- Pour the batter into a bread pan that’s been greased or lined with parchment paper
- Bake for 45-50 minutes or until a toothpick inserted comes out clean
- Let it cool in the pan for 5 minutes, then transfer to a wire rack to cool completely before slicing
The Best Gluten-Free Vegan Banana Bread Recipe
Ingredients:
- 4 Ripe Bananas, mashed
- 1/4 Cup Coconut Oil, melted
- 1/4 Cup Maple Syrup
- 1/4 Cup Coconut Sugar
- 1/4 Cup Plant-Based Milk
- 2 Cups Gluten-Free Flour
- 1 tsp Baking Powder
- 1 tsp Baking Soda
- 1/2 tsp Cinnamon
Instructions:
- Preheat your oven to 350°F (175°C)
- Mix together the mashed bananas, melted coconut oil, maple syrup, coconut sugar, and plant-based milk in a large mixing bowl
- Sift in the dry ingredients (gluten-free flour, baking powder, baking soda, and cinnamon) into the bowl and stir everything together until incorporated.
- Grease a bread pan with coconut oil or line with parchment paper for easy removal
- Add the batter to the pan and bake for 45-50 minutes until a toothpick comes out clean
- Let it cool in the pan for 5 minutes, then transfer to a wire rack to cool completely before slicing
Enjoy your delicious and healthy banana bread! Perfect for an afternoon snack or breakfast treat.
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