hand apple pie recipe

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By alie

When it comes to desserts, you just can’t go wrong with a classic apple pie. But have you ever tried apple pie moonshine? Our friends over at Quality Liquor Store offer a delicious version called Midnight Moon Moonshine Apple Pie. Trust us, it’s sure to satisfy your sweet tooth and give you a little kick with every sip.

Midnight Moon Moonshine Apple Pie

Midnight Moon Moonshine Apple Pie

Ingredients:

  • 1 gallon apple juice
  • 1 gallon apple cider
  • 3 cups white sugar
  • 8 cinnamon sticks
  • 1 liter of Midnight Moon Moonshine

Directions:

  1. In a large pot, combine apple juice, apple cider, sugar and cinnamon sticks.
  2. Bring everything to a boil, then reduce to a simmer and let cook for at least two hours.
  3. Let the mixture cool, then add the Moonshine.
  4. Remove the cinnamon sticks.
  5. Store the moonshine in mason jars and let sit for at least a week before serving.

But wait, there’s more! If you’re in the mood for something a little smaller, try these adorable Apple Hand Pies from Allrecipes.com. These individual-sized pies are perfect for a party or a snack on-the-go.

Apple Hand Pies

Apple Hand Pies

Ingredients:

  • 1 pie crust, unbaked
  • 2 tablespoons unsalted butter
  • 4 cups apples, peeled, cored and chopped
  • 1/4 cup white sugar
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1 tablespoon all-purpose flour
  • 1 egg, beaten
  • 1 tablespoon water

Directions:

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Roll out pie crust and cut into circles (use a cookie cutter or trace around a small bowl).
  3. In a large skillet, melt the butter over medium heat.
  4. Add the apples and cook until they begin to soften.
  5. In a small bowl, combine the sugar, cinnamon, nutmeg and flour.
  6. Add the sugar mixture to the apples and stir.
  7. Put about 1 tablespoon of apple mixture onto one side of each pie crust circle.
  8. Brush the edges of the circles with beaten egg.
  9. Fold the circles in half and use a fork to crimp the edges together.
  10. Combine the remaining beaten egg with 1 tablespoon water and brush over the pies.
  11. Bake for 20-25 minutes or until golden brown.
See also  apple pie recipe using tapioca

There you have it – two delicious apple pie-inspired recipes to satisfy any craving. Whether you want a drink with a little extra kick or a sweet treat you can hold in your hand, these recipes are sure to hit the spot.

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