apple pie recipe alton brown

If you’re someone who appreciates a good old-fashioned apple pie, then you’re in for a treat! We’ve got two delicious and foolproof recipes that you’ll love, and they’re both from the one and only Alton Brown. So let’s get baking!

Alton Brown’s Super Apple Pie Recipe

This apple pie is super in every sense of the word. The filling is bursting with flavor, and the crust is perfectly flaky. Here’s what you’ll need to make it:

Ingredients:

• 2 1/2 lbs apples, sliced
• 1/2 cup sugar
• 1/4 cup brown sugar
• 1/4 cup cornstarch
• 1 tsp cinnamon
• 1/2 tsp nutmeg
• 1/4 tsp salt
• 1 tbsp lemon juice
• 1 tbsp butter, cut into small pieces
• 1 egg
• 1 tbsp water

And here’s how you make it:

Instructions:

1. Preheat your oven to 375°F.
2. In a large bowl, mix together the apples, sugars, cornstarch, spices, salt, and lemon juice until everything is well combined.
3. Transfer the mixture to a pie dish lined with the bottom crust.
4. Dot the top of the filling with the small pieces of butter.
5. Cover the filling with the top crust, and then crimp the edges of the crusts together.
6. Cut a few slits into the top crust to allow steam to escape.
7. In a small bowl, whisk together the egg and water to make an egg wash.
8. Brush the top crust with the egg wash.
9. Bake the pie for about 1 hour, or until the crust is golden brown and the filling is bubbling.
10. Allow the pie to cool for at least an hour before serving.

And there you have it – a delicious and super apple pie that your family and friends will love!

Alton Brown’s Classic Apple Pie Recipe

If you want a more classic take on apple pie, then this recipe is for you. The filling is simple yet delicious, and the crust is perfectly buttery. Here’s what you’ll need to make it:

Ingredients:

• 6 cups sliced apples
• 1/2 cup sugar
• 1/4 cup brown sugar
• 2 tbsp all-purpose flour
• 1 tsp cinnamon
• 1/4 tsp nutmeg
• 1/4 tsp salt
• 2 tbsp unsalted butter, cut into small pieces
• 1 egg white, beaten

And here’s how you make it:

Instructions:

1. Preheat your oven to 375°F.
2. In a large bowl, mix together the apples, sugars, flour, spices, and salt until everything is well combined.
3. Transfer the mixture to a pie dish lined with the bottom crust.
4. Dot the top of the filling with the small pieces of butter.
5. Cover the filling with the top crust, and then crimp the edges of the crusts together.
6. Cut a few slits into the top crust to allow steam to escape.
7. Brush the top crust with the beaten egg white.
8. Bake the pie for about 1 hour, or until the crust is golden brown and the filling is bubbling.
9. Allow the pie to cool for at least an hour before serving.

And there you have it – a classic and delicious apple pie that’s perfect for any occasion!

Conclusion

Apple pie is a classic dessert that everyone loves, and with these easy and delicious recipes from Alton Brown, you can’t go wrong. So next time you’re in the mood for something sweet, try making one of these pies – you won’t be disappointed!