Today, I have a recipe for you that is perfect for busy mornings – instant pot oatmeal! This is a healthy and delicious breakfast option that will keep you feeling full and energized throughout the day. So, let’s get started!
Instant Pot Oatmeal Recipe (Steel Cut or Rolled Oats)
First, let’s take a look at the ingredients you’ll need:
- 1 cup steel cut or rolled oats
- 3 cups water
- Pinch of salt
Now, let’s get cooking:
- Add the oats, water, and salt to the instant pot.
- Close the lid and set the steam release valve to sealing.
- Set the instant pot to manual or pressure cook mode for 4 minutes.
- Once done, allow the pressure to release naturally for 10-15 minutes.
- Remove the lid, stir the oatmeal well, and serve!
Cinnamon Roll Overnight Oats
Are you a fan of cinnamon rolls? Then you’ll love these cinnamon roll overnight oats!
Here’s what you’ll need:
- 1/2 cup rolled oats
- 1/2 cup unsweetened almond milk
- 1/2 mashed banana
- 1/4 tsp vanilla extract
- 1/2 tsp cinnamon
- 1 tbsp maple syrup
Here’s how to make it:
- Mix all the ingredients together in a jar or container.
- Cover and refrigerate overnight.
- In the morning, top with sliced banana, chopped nuts, and a drizzle of maple syrup if desired.
Basic Cooking Instructions for Quick Cooking Rolled Oats
If you prefer quick cooking rolled oats, here’s a basic recipe for you:
You will need:
- 1 cup quick cooking rolled oats
- 2 cups water
- Pinch of salt
Instructions:
- Add the oats, water, and salt to a pot.
- Cook on medium heat for around 5-7 minutes, stirring occasionally, until the oats are cooked and creamy.
- Serve hot with your favorite toppings.
There you have it – three easy oatmeal recipes to add to your breakfast rotation. Not only are they healthy and delicious, but they’re also quick to make and perfect for busy mornings!
Instant Pot Oatmeal Recipe (Steel Cut Or Rolled Oats) | Foodiecrush.com
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