Baked oatmeal is a dish that has been gaining popularity in recent years, with more and more people realizing how simple and delicious it can be. This vegan and gluten-free recipe for baked oatmeal is perfect for those who are health-conscious or have dietary restrictions. With the addition of fresh berries and pecans, it’s a dish that’s both satisfying and nutritious.
- 3 cups rolled oats
- 1/2 cup chopped pecans
- 1/2 cup maple syrup
- 2 teaspoons baking powder
- 2 teaspoons cinnamon
- 1/2 teaspoon salt
- 2 cups unsweetened almond milk
- 2 cups fresh berries
- Preheat your oven to 375°F. Grease a 9×13 inch baking dish with coconut oil or cooking spray.
- In a large mixing bowl, combine the rolled oats, chopped pecans, baking powder, cinnamon, and salt. Mix well.
- Add the maple syrup and almond milk and stir until well combined.
- Spread the mixture into your prepared baking dish and top with fresh berries.
- Bake for 35-40 minutes, or until the top is golden brown and the oats are set. Serve hot or cold.
Easy Baked Vegan Oatmeal
This easy baked vegan oatmeal recipe is a tasty and nutritious way to start your day. With the perfect combination of chewy oats, crunchy pecans, and sweet maple syrup, it’s a dish that’s both satisfying and healthy. Plus, it’s quick and easy to make, so you can enjoy it even on busy mornings.
Maple Pecan Baked Oatmeal
This recipe for maple pecan baked oatmeal is perfect for those who love the taste of maple syrup and pecans. With the addition of fresh berries, it’s a dish that’s both satisfying and nutritious. Plus, it’s vegan and gluten-free, so it’s perfect for those with dietary restrictions. Try it for breakfast or brunch and enjoy its delicious flavors.
Vegan Baked Oatmeal with Fresh Berries
This vegan baked oatmeal recipe is perfect for those who want a healthy and delicious breakfast. With the addition of fresh berries, it’s a dish that’s both nutritious and flavorful. Plus, it’s quick and easy to make, so you can enjoy it even on busy mornings. Try it for yourself and taste the difference.
In conclusion, baked oatmeal is a delicious and easy dish that can be enjoyed by everyone. Whether you’re vegan, gluten-free, or simply looking for a healthy breakfast option, this recipe is perfect for you. With its combination of chewy oats, crunchy pecans, and sweet maple syrup, it’s a dish that’s both satisfying and nutritious. So why not give it a try and see how good it can be?
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