toasted oats recipe

Oh my goodness, have you ever tried maple cinnamon toasted oats? Let me tell you, it is the most delicious breakfast I have ever had. The warm aromas of cinnamon and maple just make your taste buds dance with joy. So, I will be sharing with you my simple recipe that will surely make your mornings even more special.

Maple Cinnamon Toasted Oats Recipe

Ingredients:

• 3 cups of old-fashioned oats
• 1/2 cup of chopped walnuts
• 1/2 cup of sliced almonds
• 1/3 cup of pure maple syrup
• 1/3 cup of olive oil
• 1 tsp of cinnamon
• 1/2 tsp of salt

Instructions:

1. Preheat your oven to 350°F (180°C).
2. In a large bowl, mix together the oats, chopped walnuts, sliced almonds, cinnamon, and salt.
3. In a separate bowl, whisk together the maple syrup and olive oil.
4. Pour the wet ingredients over the dry ingredients and stir until everything is evenly coated.
5. Spread the mixture onto a large baking sheet and bake for 20-25 minutes, stirring occasionally, until the oats are golden brown and toasted.
6. Remove from the oven and let cool before serving.

Oh, and don’t forget to add a splash of almond milk and sliced bananas to top it off. Trust me, it’s the perfect addition to this already amazing breakfast.

Maple-Vanilla Toasted Oats and Almonds

If you’re feeling a little more adventurous, you should try the maple-vanilla toasted oats and almonds recipe. It’s just as easy to make and tastes just as amazing.

Ingredients:

• 3 cups of old-fashioned oats
• 1 cup of sliced almonds
• 1/3 cup of pure maple syrup
• 1/4 cup of olive oil
• 1 tsp of vanilla extract
• 1/2 tsp of cinnamon
• 1/4 tsp of salt

Instructions:

1. Preheat your oven to 350°F (180°C).
2. In a large bowl, mix together the oats, sliced almonds, cinnamon, and salt.
3. In a separate bowl, whisk together the maple syrup, olive oil, and vanilla extract.
4. Pour the wet ingredients over the dry ingredients and stir until everything is evenly coated.
5. Spread the mixture onto a large baking sheet and bake for 20-25 minutes, stirring occasionally, until the oats are golden brown and toasted.
6. Once done, let them cool down before serving.

This recipe tastes great with fresh fruit and a dollop of Greek yogurt on top.

Healthy Toasted Oatmeal

Now, if you’re looking for a healthier option, you should definitely try our healthy toasted oatmeal recipe. It’s super yummy, and you won’t feel guilty about indulging in this breakfast.

Ingredients:

• 2 cups of old-fashioned oats
• 1/4 cup of almonds
• 1/4 cup of cashews
• 1/4 cup of raisins
• 1/4 cup of pumpkin seeds
• 1/4 cup of sunflower seeds
• 1 tsp of vanilla extract
• 1 tsp of cinnamon
• 1 tbsp of honey

Instructions:

1. Preheat your oven to 350°F (180°C).
2. In a large bowl, mix together the oats, almonds, cashews, raisins, pumpkin seeds, and sunflower seeds.
3. In a separate bowl, whisk together the vanilla extract, cinnamon, and honey.
4. Pour the wet ingredients over the dry ingredients and stir until everything is evenly coated.
5. Spread the mixture onto a large baking sheet and bake for 20-25 minutes, stirring occasionally, until the oats are golden brown and toasted.
6. And there you have it, a healthy, non-guilty breakfast that you can enjoy any time of the day.

So there you have it, three amazing recipes for you to try out. They’re all easy to make and will make your mornings extra special. Bon appétit!

Maple Cinnamon Toasted Oats Recipe – Food.com

www.food.com

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Maple-Vanilla Toasted Oats And Almonds

thecafesucrefarine.com

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Pin On Breakfast

www.pinterest.com

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Cinnamon Vanilla Toasted Oats Recipe: Breakfast Food Recipes On WebMD

www.webmd.com

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Ealthy Toasted Oatmeal : Breakfast Recipes : Healthy Weight Loss Diet

www.drgourmet.com

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