pizza dough recipe

Pizza is a staple in many households and with the hustle and bustle of daily life, ordering in from your favorite pizzeria may seem like an easy solution. But what if we told you that making your own pizza is not only easy but also a fun activity for the whole family? And the best part, you can customize it to your liking! Here are three pizza dough recipes to get you started.

First Recipe: Pizza Dough Recipe (with Helpful Tips)

For this recipe you will need:

• 1 tablespoon active dry yeast
• 2 1/4 teaspoons granulated sugar
• 1 1/2 cups warm water
• 3 tablespoons olive oil
• 4 cups all-purpose flour
• 1 1/2 teaspoons salt

Instructions:

1. In a large bowl, combine the yeast, sugar, and warm water. Let stand for 5 minutes or until foamy.
2. Add the olive oil, flour, and salt. Stir until combined.
3. Knead the dough using a stand mixer or by hand for 10 minutes or until smooth and elastic.
4. Place the dough in a greased bowl and cover with a towel. Let rest for 1 hour or until doubled in size.
5. Punch down the dough and then use as desired.

Second Recipe: Two Ingredient Pizza Dough Recipe

For this recipe you will need:

• 1 cup self-rising flour
• 1 cup Greek yogurt

Instructions:

1. In a large bowl, combine the self-rising flour and Greek yogurt. Stir until combined.
2. Knead the dough for 5 minutes or until smooth and elastic.
3. Place the dough in a greased bowl and cover with a towel. Let rest for 30 minutes.
4. Punch down the dough and then use as desired.

Third Recipe: Easy Homemade Pizza Dough

For this recipe you will need:

• 1 1/2 cups warm water
• 1 tablespoon active dry yeast
• 1 tablespoon granulated sugar
• 1 teaspoon salt
• 3 tablespoons olive oil
• 4 cups all-purpose flour

Instructions:

1. In a large bowl, combine the warm water, yeast, and sugar. Let stand for 5 minutes or until foamy.
2. Add the salt, olive oil, and flour. Stir until combined.
3. Knead the dough for 10 minutes or until smooth and elastic.
4. Place the dough in a greased bowl and cover with a towel. Let rest for 1 hour or until doubled in size.
5. Punch down the dough and then use as desired.

Now that you have three amazing pizza dough recipes to choose from, let your creativity flow and add your favorite toppings. From traditional pepperoni and cheese to veggie-packed options, there’s no limit to what you can create. So why wait? Get cooking and enjoy your homemade pizza!

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