Fashioned old pancake recipe thirtysomethingsupermom pancakes

If you’re craving for some old fashioned fluffy southern buttermilk pancakes, then you’re in the right place! This pancake recipe will guide you on how to perfectly make pancakes that will melt in your mouth. Follow the instructions below and enjoy your delicious pancake breakfast!

Ingredients:

• 2 cups of all-purpose flour
• 3 tablespoons of sugar
• 2 teaspoons of baking powder
• 1 teaspoon of baking soda
• 1 teaspoon of salt
• 2 cups of buttermilk
• 1/4 cup of melted unsalted butter
• 2 large eggs
• 1 teaspoon of vanilla extract (optional)

Instructions:

1. In a large mixing bowl, combine the flour, sugar, baking powder, baking soda, and salt. Mix well.
2. In a separate bowl, whisk together the buttermilk, melted butter, eggs, and vanilla extract (optional).
3. Pour the wet ingredients into the dry ingredients and mix until the batter is smooth.
4. Heat a non-stick skillet or griddle over medium heat.
5. Pour 1/4 cup of the batter onto the skillet or griddle. Cook until bubbles form on the surface of the pancake.
6. Flip the pancake with a spatula and cook until golden brown on both sides.
7. Repeat with the remaining batter, adding more butter to the skillet or griddle as needed.
8. Serve hot with your favorite toppings. Enjoy!

These pancakes are perfect for breakfast, brunch, or even as a dessert. You can serve them with fresh fruits, whipped cream, chocolate chips, or maple syrup. The possibilities are endless! So go ahead and try out this recipe, and let us know how it turns out for you. Happy cooking!

The Best Pancakes Recipe:

If you’re looking for the best pancake recipe, then you’ve come to the right place. These old fashioned pancakes are the perfect balance of fluffy and soft. They’re easy to make and require only a few basic ingredients. Follow the recipe below and start your day off right!

Ingredients:

• 2 cups of all-purpose flour
• 2 tablespoons of sugar
• 2 teaspoons of baking powder
• 1/2 teaspoon of baking soda
• 1/2 teaspoon of salt
• 2 cups of milk
• 1/4 cup of melted unsalted butter
• 2 large eggs

Instructions:

1. In a large mixing bowl, combine the flour, sugar, baking powder, baking soda, and salt. Mix well.
2. In a separate bowl, whisk together the milk, melted butter, and eggs.
3. Pour the wet ingredients into the dry ingredients and mix until the batter is smooth.
4. Heat a non-stick skillet or griddle over medium heat.
5. Pour 1/4 cup of the batter onto the skillet or griddle. Cook until bubbles form on the surface of the pancake.
6. Flip the pancake with a spatula and cook until golden brown on both sides.
7. Repeat with the remaining batter.
8. Serve hot with your favorite toppings. Enjoy!

These pancakes are perfect for breakfast or brunch. You can serve them with fresh fruits, whipped cream, maple syrup, or any other topping that you like. They’re a classic breakfast staple that never goes out of style.

This recipe is easy and straightforward. You can make it in no time and impress your family and friends with your cooking skills. So go ahead and try it out, and let us know how it turns out for you. Happy cooking!

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Old-Fashioned Pancake Recipe – ThirtySomethingSuperMom

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