If you’re looking for a unique and delicious jam recipe, look no further than this Caramel Apple Coffee Jam recipe! Made with fresh apples, rich caramel, and bold coffee, this jam is the perfect addition to your morning toast or afternoon scone.
Ingredients
– 2 cups peeled, diced apples
– 1/2 cup water
– 1/4 cup caramel sauce
– 1/4 cup brewed coffee
– 1/4 cup granulated sugar
– 2 tablespoons lemon juice
– 2 teaspoons ground cinnamon
– 1/4 teaspoon ground nutmeg
– Pinch of salt
– 2 tablespoons pectin
Instructions
1. In a large saucepan, combine the diced apples and water. Cook over medium heat until the apples are tender, about 10 minutes.
2. Add the caramel sauce, brewed coffee, sugar, lemon juice, cinnamon, nutmeg, and salt to the saucepan. Stir to combine.
3. In a small bowl, whisk together the pectin and 1/4 cup of water. Add the pectin mixture to the saucepan and stir until the jam thickens, about 10 minutes.
4. Remove the jam from heat and let it cool to room temperature.
5. Transfer the jam to a jar and store it in the refrigerator for up to a month.
This jam is delicious on toast or English muffins, but it can also be used as a topping for ice cream or mixed into oatmeal for a warm and cozy breakfast. With the rich flavors of caramel and coffee mixed with the sweet crispness of apples, this jam is sure to be a hit with anyone who tries it.
More Jam Recipes
If you enjoyed this recipe, be sure to check out these other delicious jam recipes:
– Blackberry Jam
– Strawberry Jam
– Blueberry Jam
So next time you’re in the mood for a new twist on a classic treat, give this Caramel Apple Coffee Jam recipe a try. You won’t be disappointed!
If you’re looking for a unique and delicious jam recipe, look no further than this Caramel Apple Coffee Jam recipe! Made with fresh apples, rich caramel, and bold coffee, this jam is the perfect addition to your morning toast or afternoon scone.
Ingredients
– 2 cups peeled, diced apples
– 1/2 cup water
– 1/4 cup caramel sauce
– 1/4 cup brewed coffee
– 1/4 cup granulated sugar
– 2 tablespoons lemon juice
– 2 teaspoons ground cinnamon
– 1/4 teaspoon ground nutmeg
– Pinch of salt
– 2 tablespoons pectin
Instructions
1. In a large saucepan, combine the diced apples and water. Cook over medium heat until the apples are tender, about 10 minutes.
2. Add the caramel sauce, brewed coffee, sugar, lemon juice, cinnamon, nutmeg, and salt to the saucepan. Stir to combine.
3. In a small bowl, whisk together the pectin and 1/4 cup of water. Add the pectin mixture to the saucepan and stir until the jam thickens, about 10 minutes.
4. Remove the jam from heat and let it cool to room temperature.
5. Transfer the jam to a jar and store it in the refrigerator for up to a month.
This jam is delicious on toast or English muffins, but it can also be used as a topping for ice cream or mixed into oatmeal for a warm and cozy breakfast. With the rich flavors of caramel and coffee mixed with the sweet crispness of apples, this jam is sure to be a hit with anyone who tries it.
More Jam Recipes
If you enjoyed this recipe, be sure to check out these other delicious jam recipes:
– Blackberry Jam
– Strawberry Jam
– Blueberry Jam
So next time you’re in the mood for a new twist on a classic treat, give this Caramel Apple Coffee Jam recipe a try. You won’t be disappointed!
Caramel Apple Coffee Jam – Jam, Jelly, Preserves – Savory And Sweet
www.pinterest.com
preserves
Easy Coffee Jelly Recipe | Recipe In 2020 | Jelly Recipes, Coffee Jelly
www.pinterest.com
jelly foxyfolksy jello
Caramel Apple Coffee Jam Recipe | Recipe In 2021 | Jam Recipes, Caramel
www.pinterest.com
boxwoodavenue
Caramel Apple Coffee Jam Recipe
boxwoodavenue.com
caramel
Caramel Apple Coffee Jam | Jam Recipes Homemade, Jam Recipes, Jelly Recipes
www.pinterest.co.uk
caramel
Easy coffee jelly recipe. Caramel apple coffee jam. Jelly foxyfolksy jello
