chicken adobo with pineapple juice recipe

Photo of author

By alie

Are you in the mood for some Filipino cuisine? Then you’ll want to try out this delicious Chicken Adobo with Pineapples recipe!

Chicken Adobo with Pineapples

Chicken Adobo with Pineapple Image

Ingredients:

  • 2lbs of chicken thighs, cut into serving pieces
  • 1 whole pineapple, peeled and chopped into chunks
  • 1 cup of white vinegar
  • 1 cup of soy sauce
  • 1 cup of water
  • 4 cloves of garlic, minced
  • 1 onion, diced
  • 4 bay leaves
  • 1 tsp of whole peppercorns
  • 2 tsp of brown sugar
  • 2 tbsp of vegetable oil

Instructions:

  1. In a large pot, heat the oil over medium-high heat. Add the garlic and onion, sauté until fragrant.
  2. Add the chicken pieces and cook until they turn light brown.
  3. Pour in the soy sauce, vinegar, and water. Add the bay leaves and peppercorns. Bring the mixture to a boil, then reduce heat to a simmer and cover for 30-40 minutes.
  4. Add the pineapple chunks and brown sugar. Simmer for another 15-20 minutes or until the chicken is cooked through and the pineapple is tender.
  5. Remove from heat and serve hot over white rice. Enjoy!

Pineapple Chicken Adobo

Pineapple Chicken Adobo Image

Ingredients:

  • 2lbs of chicken thighs, cut into serving pieces
  • 1 can of pineapple chunks (8 oz.), drained
  • 1/2 cup of white vinegar
  • 1/4 cup of soy sauce
  • 5 cloves of garlic, minced
  • 1 onion, diced
  • 1 tsp of whole peppercorns
  • 2 bay leaves
  • 2 tbsp of vegetable oil

Instructions:

  1. In a large pot, heat the oil over medium-high heat. Add the garlic and onion, sauté until fragrant.
  2. Add the chicken pieces and cook until they turn light brown.
  3. Pour in the soy sauce, vinegar, and water. Add the bay leaves and peppercorns. Bring the mixture to a boil, then reduce heat to a simmer and cover for 30-40 minutes.
  4. Add the pineapple chunks and simmer for another 10 minutes.
  5. Remove from heat and serve hot over white rice. Enjoy!
See also  chicken adobo recipe apple cider vinegar

These two Chicken Adobo with Pineapple recipes are perfect for anyone who wants to try out a new, delicious dish rich with authentic Filipino flavors. They are easy to prepare, and the pineapple adds a sweet and tangy twist that perfectly complements the chicken. Be sure to try them out and see for yourself how amazing they taste.

Leave a Comment