chicken adobo recipe pinoy

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By alie

When it comes to comfort food, one of the dishes that never fail to satisfy our cravings is Filipino Chicken Adobo. This savory and tangy chicken dish is a staple in Filipino cuisine and loved by many around the world. Today, we’re sharing two versions of this classic dish that will surely make you want to have a taste.

For the first recipe, we have a classic Chicken Adobo recipe from Great Recipes. This recipe is simple and easy to follow, making it perfect for those who are new to cooking Filipino cuisine. To start, you’ll need the following ingredients:

– 2 lbs chicken thighs
– 1/2 cup soy sauce
– 1/2 cup vinegar
– 1/2 cup water
– 5 cloves garlic, crushed
– 1 bay leaf
– 1 tsp black peppercorns
– 2 tbsp cooking oil

To prepare the dish, begin by heating the oil in a pan and sautéing the garlic until it’s golden brown. Add the chicken and cook until it’s browned on both sides. Pour in the soy sauce, vinegar, water, bay leaf, and black peppercorns. Bring the mixture to a boil, then reduce the heat and let it simmer until the chicken is tender and the sauce has thickened.

For the second recipe, we have a Kapow-style Chicken Adobo recipe from MaxJawn.com. This version adds a bit of a kick to the traditional dish, making it perfect for those who love spicy food. Here are the ingredients you’ll need:

– 2 lbs chicken thighs
– 1/2 cup soy sauce
– 1/2 cup vinegar
– 1/2 cup coconut sugar
– 5 cloves garlic, minced
– 1 onion, chopped
– 3-4 red chilies, chopped
– 1 tsp black peppercorns
– 1 tsp fish sauce
– 2 tbsp cooking oil
– Cilantro and lime wedges for garnish

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To make this exciting twist to classic Chicken Adobo, start by heating the oil in a pan and sautéing the garlic, onion, and red chilies until fragrant. Add the chicken and cook until browned on both sides. Pour in the soy sauce, vinegar, coconut sugar, fish sauce, and black peppercorns. Bring the mixture to a boil, then reduce the heat and let it simmer until the chicken is cooked through and the sauce has thickened. Serve the dish with fresh cilantro and lime wedges for added freshness.

Whether you go for the classic or the spicy version, Chicken Adobo is definitely a dish worth adding to your recipe collection. Try these recipes and experience the comforting and flavorful taste of Filipino cuisine in the comfort of your own home.

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