apple crisp with oats recipe

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By alie

Fall is here, and there’s nothing better than a warm and comforting dessert after a delicious meal. One of my favorite fall treats is apple crisp oatmeal. Not only is it packed with flavor, but it’s also a hearty and healthy breakfast option. Today, I’m sharing my favorite apple crisp oatmeal recipe that is easy to make and will leave you feeling satisfied.

Ingredients:

  • 1 cup old-fashioned oats
  • 2 cups milk
  • 1/2 cup unsweetened applesauce
  • 1/2 cup chopped apples
  • 1/4 cup brown sugar
  • 1 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/4 tsp salt

Instructions:

  1. Preheat your oven to 375°F.
  2. In a large bowl, mix together the oats, milk, applesauce, chopped apples, brown sugar, cinnamon, nutmeg, and salt.
  3. Pour the mixture into a baking dish and bake for 30-35 minutes, or until the top is golden brown.
  4. Let cool for a few minutes before serving.

If you’re looking for a fancier version of apple crisp, then you have to try this cinnamon apple crisp. It’s perfect for a fall dinner party, and the aroma alone will make your guests swoon.

Ingredients:

  • 6 cups peeled and sliced apples
  • 1/2 cup all-purpose flour
  • 1/2 cup old-fashioned oats
  • 1/2 cup brown sugar
  • 1/2 cup unsalted butter, softened
  • 2 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/4 tsp salt

Instructions:

  1. Preheat your oven to 375°F.
  2. In a large bowl, mix together the sliced apples, flour, oats, brown sugar, butter, cinnamon, nutmeg, and salt.
  3. Pour the mixture into a baking dish and bake for 30-35 minutes, or until the top is golden brown.
  4. Let cool for a few minutes before serving.
See also  healthy zucchini bread recipe with oats

If you’re an apple crisp lover like I am, then this is the best apple crisp with oatmeal recipe out there. It’s the perfect combination of sweet and savory, and the oatmeal gives it a delightful texture.

Ingredients:

  • 6 cups peeled and sliced apples
  • 1/2 cup quick cooking oats
  • 1/2 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/4 tsp salt
  • 1/2 cup unsalted butter, melted

Instructions:

  1. Preheat your oven to 375°F.
  2. In a large bowl, mix together the sliced apples, oats, flour, granulated sugar, brown sugar, cinnamon, nutmeg, and salt.
  3. Pour the melted butter over the mixture and stir until well combined.
  4. Pour the mixture into a baking dish and bake for 30-35 minutes, or until the top is golden brown.
  5. Let cool for a few minutes before serving.

There you have it, three delicious apple crisp recipes that are perfect for fall. Whether you’re looking for a healthy breakfast option or a decadent dessert, any one of these recipes will be a crowd pleaser. Enjoy!

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