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Good morning, y’all! If y’all are in the mood for some delicious home-cooked pancakes, look no further. We’ve got some scrumptious almond flour pancakes that are sure to hit the spot. Check out these two different takes on this classic breakfast dish:

Almond Flour Pancakes – Breakfast For Dinner

First up, we’ve got a recipe from Breakfast For Dinner that features fluffy almond flour pancakes. Here’s what y’all need:

• 1 cup almond flour
• 1/2 tsp. baking powder
• 1/4 tsp. baking soda
• 1/4 tsp. salt
• 2 eggs
• 1/4 cup almond milk
• 2 tbsp. honey
• 1 tsp. vanilla extract
• 1/4 cup chocolate chips (optional)

Instructions:

1. In a medium bowl, whisk together almond flour, baking powder, baking soda, and salt.
2. In a separate bowl, whisk together eggs, almond milk, honey, and vanilla extract.
3. Add the wet ingredients to the dry ingredients and stir until well combined.
4. Optional: fold in chocolate chips.
5. Heat a nonstick skillet over medium-high heat. Grease with cooking spray, butter, or coconut oil.
6. Using a 1/4-cup measuring cup, scoop the batter onto the skillet, making sure to leave some space between each pancake.
7. Cook for about 2-3 minutes per side, or until the pancakes are golden brown and cooked through.
8. Repeat with the remaining batter.
9. Serve with your favorite toppings and enjoy!

Don’t those sound divine? But wait, there’s more…

5-Ingredient Almond Flour Pancakes | Ambitious Kitchen

Our second recipe comes from Ambitious Kitchen and features only 5 ingredients! Here’s what y’all need:

• 1 cup almond flour
• 2 eggs
• 1/4 cup unsweetened almond milk
• 1 tbsp. honey
• 1/2 tsp. baking powder

Instructions:

1. In a medium bowl, whisk together almond flour and baking powder.
2. In a separate bowl, whisk together eggs, almond milk, and honey.
3. Add the wet ingredients to the dry ingredients and stir until well combined.
4. Heat a nonstick skillet over medium-high heat. Grease with cooking spray, butter, or coconut oil.
5. Using a 1/4-cup measuring cup, scoop the batter onto the skillet, making sure to leave some space between each pancake.
6. Cook for about 2-3 minutes per side, or until the pancakes are golden brown and cooked through.
7. Repeat with the remaining batter.
8. Serve with your favorite toppings and enjoy!

With only 5 ingredients, these almond flour pancakes are quick and easy to whip up whenever you’re in the mood for a tasty breakfast. Plus, with recipes like these, you won’t even miss the traditional pancakes made with wheat flour. Give ’em a try and let us know what y’all think!

If you are searching about Almond Flour Pancakes – Breakfast For Dinner you’ve visit to the right page. We have 4 Pics about Almond Flour Pancakes – Breakfast For Dinner like 5-Ingredient Almond Flour Pancakes | Ambitious Kitchen, Easy Almond Flour Pancakes Recipe (VIDEO) – A Spicy Perspective and also Easy Almond Flour Pancakes Recipe (VIDEO) – A Spicy Perspective. Read more:

Almond Flour Pancakes – Breakfast For Dinner

www.breakfastfordinner.net

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5-Ingredient Almond Flour Pancakes | Ambitious Kitchen

www.ambitiouskitchen.com

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3-Ingredient Almond Flour Pancake Recipe – This 3-ingredient Almond

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