Almond flour pancakes leaving bake hear rating comment recipe if

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By alie

Good morning, y’all! If y’all are in the mood for some delicious home-cooked pancakes, look no further. We’ve got some scrumptious almond flour pancakes that are sure to hit the spot. Check out these two different takes on this classic breakfast dish:

Almond Flour Pancakes – Breakfast For Dinner

First up, we’ve got a recipe from Breakfast For Dinner that features fluffy almond flour pancakes. Here’s what y’all need:

  • 1 cup almond flour
  • 1/2 tsp. baking powder
  • 1/4 tsp. baking soda
  • 1/4 tsp. salt
  • 2 eggs
  • 1/4 cup almond milk
  • 2 tbsp. honey
  • 1 tsp. vanilla extract
  • 1/4 cup chocolate chips (optional)

Instructions:

  1. In a medium bowl, whisk together almond flour, baking powder, baking soda, and salt.
  2. In a separate bowl, whisk together eggs, almond milk, honey, and vanilla extract.
  3. Add the wet ingredients to the dry ingredients and stir until well combined.
  4. Optional: fold in chocolate chips.
  5. Heat a nonstick skillet over medium-high heat. Grease with cooking spray, butter, or coconut oil.
  6. Using a 1/4-cup measuring cup, scoop the batter onto the skillet, making sure to leave some space between each pancake.
  7. Cook for about 2-3 minutes per side, or until the pancakes are golden brown and cooked through.
  8. Repeat with the remaining batter.
  9. Serve with your favorite toppings and enjoy!
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Don’t those sound divine? But wait, there’s more…

5-Ingredient Almond Flour Pancakes | Ambitious Kitchen

Our second recipe comes from Ambitious Kitchen and features only 5 ingredients! Here’s what y’all need:

  • 1 cup almond flour
  • 2 eggs
  • 1/4 cup unsweetened almond milk
  • 1 tbsp. honey
  • 1/2 tsp. baking powder

Instructions:

  1. In a medium bowl, whisk together almond flour and baking powder.
  2. In a separate bowl, whisk together eggs, almond milk, and honey.
  3. Add the wet ingredients to the dry ingredients and stir until well combined.
  4. Heat a nonstick skillet over medium-high heat. Grease with cooking spray, butter, or coconut oil.
  5. Using a 1/4-cup measuring cup, scoop the batter onto the skillet, making sure to leave some space between each pancake.
  6. Cook for about 2-3 minutes per side, or until the pancakes are golden brown and cooked through.
  7. Repeat with the remaining batter.
  8. Serve with your favorite toppings and enjoy!

With only 5 ingredients, these almond flour pancakes are quick and easy to whip up whenever you’re in the mood for a tasty breakfast. Plus, with recipes like these, you won’t even miss the traditional pancakes made with wheat flour. Give ’em a try and let us know what y’all think!

almond flour pancakes

5-ingredient almond flour pancakes

If you are searching about Almond Flour Pancakes – Breakfast For Dinner you’ve visit to the right page. We have 4 Pics about Almond Flour Pancakes – Breakfast For Dinner like 5-Ingredient Almond Flour Pancakes | Ambitious Kitchen, Easy Almond Flour Pancakes Recipe (VIDEO) – A Spicy Perspective and also Easy Almond Flour Pancakes Recipe (VIDEO) – A Spicy Perspective. Read more:

Almond Flour Pancakes – Breakfast For Dinner

Almond Flour Pancakes - Breakfast For Dinner

www.breakfastfordinner.net

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almond flour pancakes leaving bake hear rating comment recipe if

5-Ingredient Almond Flour Pancakes | Ambitious Kitchen

5-Ingredient Almond Flour Pancakes | Ambitious Kitchen

www.ambitiouskitchen.com

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3-Ingredient Almond Flour Pancake Recipe – This 3-ingredient Almond

3-Ingredient Almond Flour Pancake recipe - This 3-ingredient Almond

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Easy Almond Flour Pancakes Recipe (VIDEO) – A Spicy Perspective

Easy Almond Flour Pancakes Recipe (VIDEO) - A Spicy Perspective

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